Beekman 1802 Milk RX Body Advanced Better Aging Crepe Smoothing Cream

STEARIC ACID is a fatty acid commonly used in cosmetics for its multifunctional properties. It serves as a cleansing agent and a surfactant, helping to emulsify and stabilize formulations, which is essential for creating smooth and consistent textures in creams and lotions. Additionally, it can act as a refatting agent, replenishing skin lipids that may be stripped away during cleansing. Formulators may add STEARIC ACID to enhance the overall stability and performance of a product, as well as to contribute to its sensory attributes, such as texture and feel on the skin.

C15-19 ALKANE is a hydrocarbon compound commonly used in cosmetic formulations primarily as a solvent. Its role as a solvent allows it to dissolve other ingredients, facilitating a uniform mixture and enhancing the overall texture and application of the product. Formulators may add C15-19 ALKANE to improve the spreadability of formulations and to help stabilize emulsions. Additionally, due to its emollient properties, it can contribute to a smooth and soft feel on the skin. However, it is important to note that this ingredient is subject to certain restrictions in cosmetic formulations, as indicated by its classification as cosing-restricted.

BUTYROSPERMUM PARKII BUTTER, commonly known as shea butter, serves primarily as a skin-conditioning agent in cosmetic formulations. This ingredient is valued for its ability to enhance the skin's appearance and feel, making it a popular choice for products aimed at moisturizing and softening the skin. Additionally, it functions as a viscosity-controlling agent, which can help to adjust the thickness and texture of formulations, ensuring a desirable consistency that enhances the overall user experience. Formulators may add BUTYROSPERMUM PARKII BUTTER to improve the sensory attributes of a product while also providing conditioning benefits to the skin.

CETYL ALCOHOL is a fatty alcohol commonly used in cosmetic formulations for its multifunctional properties. It acts as a skin-conditioning emollient, providing a smooth and soft feel to the skin. Additionally, it serves as a surfactant and emulsifier, helping to stabilize mixtures of oil and water, which is essential for creating creams and lotions. Its ability to boost foam also makes it useful in cleansing products. Formulators may add CETYL ALCOHOL to enhance the texture, stability, and overall sensory experience of a product, while also contributing to its opacifying properties, which can improve the aesthetic appeal of formulations.

GLYCERYL STEARATE SE is a surfactant-emulsifying agent commonly used in cosmetic formulations. It functions primarily to help blend water and oil components, creating stable emulsions that enhance the texture and consistency of products. Formulators may add this ingredient to improve the overall feel and application of creams and lotions, ensuring that they spread evenly on the skin and provide a desirable sensory experience. Additionally, it can aid in stabilizing formulations, preventing separation over time.

GLYCERIN is a versatile ingredient commonly used in cosmetics for its multiple functions. It acts as a humectant, which means it helps to attract moisture to the skin and hair, making it beneficial for maintaining hydration. Additionally, it serves as a skin-conditioning agent, enhancing the overall feel and appearance of the skin. As a denaturant, it can modify the properties of other ingredients, while its role as a solvent allows for the effective dissolution of other components in a formulation. Furthermore, GLYCERIN contributes to viscosity control, helping to achieve the desired thickness of a product. Its use in oral care products highlights its broad applicability across different cosmetic categories. Formulators may add GLYCERIN to improve the texture, stability, and moisturizing properties of their formulations.

Canola Oil functions as an emollient and moisturizer. Its fatty acids help to nourish and protect the skin, keeping it soft and supple.

CETEARYL OLIVATE is a naturally derived ingredient that functions primarily as a skin-conditioning emollient and surfactant-emulsifying agent. It is commonly used in cosmetic formulations to enhance the texture and feel of products, providing a smooth, moisturizing effect on the skin. Additionally, it stabilizes emulsions, ensuring that oil and water components remain well mixed, which is crucial for the consistency and performance of creams and lotions. Formulators may also include CETEARYL OLIVATE for its hair-conditioning properties, as it helps to improve the manageability and softness of hair, making it a versatile ingredient in both skincare and haircare products.

COCO-CAPRYLATE/CAPRATE is a natural ester derived from coconut oil, primarily used in cosmetic formulations as a skin-conditioning agent and emollient. Its primary function is to enhance the skin's moisture levels by providing a smooth and soft feel, making it an attractive choice for products aimed at improving skin texture and hydration. Formulators may add COCO-CAPRYLATE/CAPRATE to help create a lightweight, non-greasy finish in formulations, allowing for better spreadability and absorption on the skin.

SORBITAN OLIVATE is a naturally derived emulsifier and surfactant, commonly used in cosmetic formulations to help blend oil and water components effectively. It is derived from olive oil and sorbitol, making it a popular choice for formulators seeking more natural ingredients. This ingredient functions primarily to stabilize emulsions, ensuring that products maintain a consistent texture and performance over time.

1,2-HEXANEDIOL is a synthetic diol that serves primarily as a skin-conditioning agent and solvent in cosmetic formulations. Its skin-conditioning properties help to improve the feel and texture of products on the skin, making them more pleasant to use. Additionally, as a solvent, it aids in dissolving other ingredients, ensuring a uniform and stable formulation. Formulators may choose to include 1,2-HEXANEDIOL for its ability to enhance product performance and sensory attributes, contributing to an overall improved user experience.

Caprylyl Glycol is a multifunctional ingredient commonly used in cosmetics for its preservative and humectant properties. As a preservative, it helps to inhibit the growth of microorganisms, thereby extending the shelf life of cosmetic products. Its humectant function allows it to attract and retain moisture in the skin, contributing to hydration and a smoother appearance. Formulators may add Caprylyl Glycol to enhance product stability and improve the overall sensory experience of the formulation.

MALUS DOMESTICA FRUIT EXTRACT is an ingredient recognized for its function as an antioxidant. Antioxidants are compounds that can help protect the skin by neutralizing free radicals, which are unstable molecules that can cause oxidative stress and damage to cells. Formulators may add MALUS DOMESTICA FRUIT EXTRACT to cosmetic products to enhance their protective properties, potentially contributing to the overall stability and efficacy of the formulation.

HYDROXYACETOPHENONE is a synthetic compound known for its antioxidant properties. In cosmetic formulations, it is primarily used to help protect the skin from oxidative stress caused by environmental factors, such as UV radiation and pollution. By neutralizing free radicals, it can contribute to the overall stability and longevity of products, preventing degradation and maintaining their efficacy over time. Formulators may add HYDROXYACETOPHENONE to enhance the protective qualities of their formulations, ensuring that they provide a more effective barrier against environmental damage.

CITRUS AURANTIUM BERGAMIA FRUIT OIL, commonly known as bergamot oil, is derived from the fruit of the bergamot orange tree. This essential oil is primarily used in cosmetics for its fragrant properties, providing a fresh, citrusy aroma that can enhance the sensory experience of a product. Formulators often add bergamot oil to create appealing scents in perfumes and other personal care items, contributing to the overall olfactory profile of the formulation. Additionally, its natural origin makes it a popular choice for products marketed as 'natural' or 'botanical'.

Dimethicone is a silicone-based polymer commonly used in cosmetics for its emollient properties. It forms a protective barrier on the skin, which helps to lock in moisture and provides a smooth, silky feel. This ingredient is often added to formulations to enhance the texture and spreadability of products, making them easier to apply. Additionally, Dimethicone acts as a skin-protectant, helping to shield the skin from environmental stressors and contributing to a more refined appearance.

Xanthan Gum is a natural polysaccharide derived from the fermentation of sugars by the bacterium Xanthomonas campestris. It is primarily used as a thickening agent in cosmetic formulations, helping to improve the texture and viscosity of products. Formulators may add Xanthan Gum to enhance the stability of emulsions, prevent separation of ingredients, and create a desirable consistency in creams, gels, and lotions. Its ability to form a gel-like structure also contributes to a smooth application and feel on the skin.

CARBOMER is a synthetic polymer commonly used in cosmetic formulations for its ability to stabilize emulsions, form gels, and control viscosity. It helps to create a desirable texture in products, making them easier to apply and enhancing their overall feel on the skin. Formulators may add CARBOMER to achieve specific consistencies and stability in creams, lotions, and gels, ensuring that the ingredients remain evenly distributed and effective throughout the product's shelf life.

SQUALANE is a skin-conditioning emollient that serves multiple functions in cosmetic formulations. As an emollient, it helps to soften and smooth the skin, making it feel more hydrated and supple. Additionally, SQUALANE acts as a hair-conditioning agent, which can enhance the appearance and manageability of hair. Its refatting properties allow it to replenish lipids in the skin, which can be beneficial in maintaining the skin's barrier function. Formulators may add SQUALANE to products to improve texture and provide a luxurious feel, while also contributing to overall skin and hair health.

HYDROLYZED COLLAGEN is a cosmetic ingredient derived from collagen, a protein that is naturally found in the skin and connective tissues. In cosmetic formulations, it serves multiple functions including acting as a skin-conditioning emollient, humectant, and film-forming agent. This ingredient helps to improve skin hydration, enhance skin texture, and provide a protective barrier on the skin's surface. Additionally, it can function as a hair-conditioning agent, contributing to the overall health and appearance of hair. Formulators may add HYDROLYZED COLLAGEN to products to leverage its moisturizing properties and to help improve the feel and performance of the formulation.

LACTIC ACID is a multifunctional ingredient commonly used in cosmetics for its properties as a buffering agent, humectant, and skin-conditioning agent. As a buffering agent, it helps to maintain the pH balance of formulations, which is essential for the stability and effectiveness of the product. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration. Additionally, LACTIC ACID serves as a skin-conditioning agent, which can enhance the overall feel and appearance of the skin. Formulators may add LACTIC ACID to improve the texture and moisture content of their products, ensuring a more pleasant user experience.

Tocopherol, commonly known as Vitamin E or Alpha Tocopherol, is a fat-soluble antioxidant that plays a crucial role in protecting skin cells from oxidative stress caused by free radicals. Its antioxidant properties help to stabilize and preserve the integrity of cosmetic formulations, thereby enhancing their shelf life and effectiveness. Formulators often include Tocopherol in products to provide additional skin benefits, such as moisturizing and soothing properties, making it a popular choice in skincare and cosmetic products.

Propanediol is a naturally derived ingredient commonly used in cosmetics as a solvent and humectant. As a solvent, it helps dissolve other ingredients, ensuring a uniform and stable formulation. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration and a smoother texture. Formulators may add Propanediol to enhance the overall feel and performance of a product, as well as to improve the delivery of active ingredients within the formulation.

ETHYLENE/PROPYLENE/STYRENE COPOLYMER is primarily used as a viscosity-controlling agent in cosmetic formulations. Its ability to modify the thickness and flow of products can enhance the texture and application experience. Formulators may add this ingredient to achieve a desired consistency, ensuring that the product is easy to apply and spreads evenly on the skin. This function is particularly useful in products where the desired viscosity is crucial for performance and user satisfaction.

Butylene Glycol is a versatile ingredient commonly used in cosmetic formulations as a solvent and humectant. As a solvent, it helps to dissolve other ingredients, ensuring a uniform distribution and enhancing the overall texture of the product. Its humectant properties allow it to attract moisture from the environment into the skin, contributing to hydration and improving the skin's moisture retention. Formulators may add Butylene Glycol to enhance the sensory experience of a product, improve its stability, and boost the efficacy of other active ingredients.

BUTYLENE/ETHYLENE/STYRENE COPOLYMER is primarily used as a viscosity-controlling agent in cosmetic formulations. This ingredient helps to modify the thickness and flow properties of products, which can enhance the texture and application experience. Formulators may add it to achieve a desired consistency, ensuring that the product is easy to apply and spreads evenly on the skin. Its role in controlling viscosity is crucial for creating stable and effective formulations.

POLYGLUTAMIC ACID is a naturally occurring polymer derived from fermented soybeans. It is primarily known for its skin-conditioning properties, making it a popular ingredient in cosmetic formulations aimed at enhancing skin hydration and texture. Formulators may add POLYGLUTAMIC ACID to products because it has the ability to hold moisture, potentially providing a plumping effect to the skin and improving overall appearance. Its unique structure allows it to form a film on the skin, which can help to reduce water loss and create a smoother surface.

BIFIDA FERMENT LYSATE is a fermented ingredient derived from the Bifidobacterium bacteria, commonly used in cosmetic formulations for its skin-conditioning properties. This ingredient is known for its ability to help enhance the skin's barrier function, potentially leading to improved hydration and overall skin health. Formulators may add BIFIDA FERMENT LYSATE to products to provide a soothing effect and to support the skin's natural microbiome, which can be beneficial for maintaining a balanced complexion.

LACTOSE is a carbohydrate that serves as a humectant and skin-conditioning agent in cosmetic formulations. As a humectant, it helps to attract and retain moisture in the skin, which can contribute to a more hydrated appearance. Additionally, its skin-conditioning properties may enhance the overall feel and texture of the skin, making it smoother and more supple. Formulators may add LACTOSE to products to improve moisture retention and skin feel, thereby enhancing the overall user experience.

PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE is a synthetic antioxidant commonly used in cosmetic formulations. Its primary function is to protect products from oxidative degradation, which can lead to a loss of efficacy and undesirable changes in color and scent. By stabilizing formulations, this ingredient helps to extend the shelf life of cosmetic products. Formulators may add it to enhance the overall stability and performance of their formulations, ensuring that the active ingredients remain effective over time.