Drunk Elephant C-Firma Fresh Vitamin-C Day Serum

LAURETH-23 is a synthetic compound commonly used in cosmetic formulations as a surfactant and emulsifier. Its primary functions include cleansing and helping to mix oil and water, which enhances the texture and stability of products. Formulators may add LAURETH-23 to improve the overall performance of a product, ensuring effective cleansing while providing a pleasant sensory experience. Additionally, it can help to create a stable emulsion, allowing for a uniform distribution of ingredients in the formulation.

GLYCERIN is a versatile ingredient commonly used in cosmetics for its multiple functions. It acts as a humectant, which means it helps to attract moisture to the skin and hair, making it beneficial for maintaining hydration. Additionally, it serves as a skin-conditioning agent, enhancing the overall feel and appearance of the skin. As a denaturant, it can modify the properties of other ingredients, while its role as a solvent allows for the effective dissolution of other components in a formulation. Furthermore, GLYCERIN contributes to viscosity control, helping to achieve the desired thickness of a product. Its use in oral care products highlights its broad applicability across different cosmetic categories. Formulators may add GLYCERIN to improve the texture, stability, and moisturizing properties of their formulations.

Tocopherol, commonly known as Vitamin E or Alpha Tocopherol, is a fat-soluble antioxidant that plays a crucial role in protecting skin cells from oxidative stress caused by free radicals. Its antioxidant properties help to stabilize and preserve the integrity of cosmetic formulations, thereby enhancing their shelf life and effectiveness. Formulators often include Tocopherol in products to provide additional skin benefits, such as moisturizing and soothing properties, making it a popular choice in skincare and cosmetic products.

LACTOBACILLUS/PUMPKIN FERMENT EXTRACT is a natural ingredient derived from the fermentation of pumpkin by Lactobacillus bacteria. This ingredient is primarily used for its skin-conditioning properties, helping to improve the overall texture and hydration of the skin. Formulators may add it to cosmetic products to enhance skin softness and provide a soothing effect, making it a popular choice in formulations aimed at promoting a healthy and radiant complexion.

SCLEROCARYA BIRREA SEED OIL, commonly known as marula oil, is derived from the seeds of the marula tree. This oil is celebrated for its hair-conditioning properties, making it a popular ingredient in formulations aimed at enhancing hair texture and manageability. Additionally, it acts as a humectant, helping to attract and retain moisture in both hair and skin, which can contribute to improved hydration levels. Formulators may add SCLEROCARYA BIRREA SEED OIL to products to leverage its nourishing and moisturizing benefits, promoting overall hair and skin health.

DIPOTASSIUM GLYCYRRHIZATE is a salt derived from glycyrrhizin, which is extracted from licorice root. It serves as a humectant, helping to attract and retain moisture in the skin, and as a skin-conditioning agent, promoting a smoother and more hydrated appearance. Formulators may add this ingredient to enhance the moisture content of formulations and improve the overall feel of the product on the skin, making it particularly beneficial in products aimed at soothing or hydrating the skin.

Glycyrrhiza Glabra Root Extract, commonly known as Licorice Root Extract, is derived from the root of the licorice plant. This ingredient is often included in cosmetic formulations for its antioxidant properties, which help to protect the skin from oxidative stress caused by environmental factors. Additionally, it serves as a skin-conditioning agent, contributing to improved skin texture and hydration.

VITIS VINIFERA JUICE EXTRACT, commonly known as grape juice extract, is derived from the fruit of the grapevine. This ingredient is often included in cosmetic formulations for its antioxidant properties, which help to protect the skin from oxidative stress caused by free radicals. Additionally, it serves a skin-conditioning function, contributing to the overall hydration and smoothness of the skin. Formulators may add VITIS VINIFERA JUICE EXTRACT to enhance the sensory feel of products and to provide a natural source of beneficial compounds that can support skin health.

FERULIC ACID is a compound known for its antimicrobial and antioxidant properties. As an antimicrobial agent, it can help inhibit the growth of certain microorganisms, which may be beneficial in preserving the integrity of cosmetic formulations. Additionally, its antioxidant function allows it to neutralize free radicals, potentially protecting the skin from oxidative stress. Formulators may add FERULIC ACID to enhance the stability and efficacy of products, contributing to overall skin health.

PHYLLANTHUS EMBLICA FRUIT EXTRACT, derived from the fruit of the Indian gooseberry, is commonly used in cosmetic formulations for its humectant and skin-conditioning properties. This ingredient helps to attract and retain moisture in the skin, contributing to a hydrated and supple appearance. Additionally, it is known for its potential to enhance the overall texture and feel of the skin, making it a valuable addition for formulators aiming to improve skin health and aesthetics. Due to its beneficial properties, formulators may incorporate PHYLLANTHUS EMBLICA FRUIT EXTRACT to create products that promote hydration and skin nourishment.

CAMELLIA SINENSIS LEAF EXTRACT, derived from the leaves of the Camellia sinensis plant, is a popular ingredient in cosmetics known for its multifaceted benefits. It exhibits antimicrobial and antioxidant properties, which help protect the skin from environmental stressors and free radicals. Additionally, it serves as an astringent and skin-conditioning agent, providing a soothing and moisturizing effect while enhancing the overall texture of the skin. Formulators may include this extract not only for its functional benefits but also for its ability to act as a natural fragrance and its potential protective qualities against UV radiation.

LACTOBACILLUS/PUNICA GRANATUM FRUIT FERMENT EXTRACT is a fermented ingredient derived from pomegranate and Lactobacillus, a type of beneficial bacteria. This ingredient is commonly used in cosmetics for its hair-conditioning and skin-conditioning properties. Formulators may add it to products to enhance moisture retention, improve skin texture, and promote a healthier appearance of both skin and hair. The fermentation process can also contribute to the ingredient's bioavailability, potentially allowing for better absorption and efficacy in cosmetic formulations.

Propanediol is a naturally derived ingredient commonly used in cosmetics as a solvent and humectant. As a solvent, it helps dissolve other ingredients, ensuring a uniform and stable formulation. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration and a smoother texture. Formulators may add Propanediol to enhance the overall feel and performance of a product, as well as to improve the delivery of active ingredients within the formulation.

GLUCONOLACTONE is a naturally occurring polyhydroxy acid (PHA) that serves multiple functions in cosmetic formulations. It is primarily known for its chelating properties, which help to bind metal ions and prevent them from destabilizing the formulation or affecting the skin. Additionally, GLUCONOLACTONE acts as a skin-conditioning agent, providing hydration and improving the overall texture of the skin. Formulators may add this ingredient to enhance product stability and to contribute to a more moisturized and smooth skin appearance.

Sodium Hyaluronate is the sodium salt of hyaluronic acid, a naturally occurring substance in the body known for its remarkable ability to retain moisture. As a humectant, it attracts and binds water to the skin, helping to maintain hydration and improve the skin's overall texture and appearance. Formulators often include Sodium Hyaluronate in cosmetic products to enhance moisture levels, promote a plump and youthful look, and provide a smooth application experience. Its lightweight nature allows for easy absorption, making it a popular choice in various skincare formulations.

ORYZA SATIVA BRAN EXTRACT, derived from rice bran, is a natural ingredient commonly used in cosmetics for its skin-conditioning and skin-protecting properties. It is rich in antioxidants, vitamins, and fatty acids, which help to nourish and protect the skin from environmental stressors. Formulators may include this extract in their products to enhance skin hydration, improve texture, and provide a barrier against potential irritants, making it a valuable addition for promoting overall skin health.

GLUTAMYLAMIDOETHYL IMIDAZOLE is a synthetic compound commonly used in cosmetic formulations for its hair-conditioning properties. It functions by adhering to the hair fibers, providing a protective layer that can enhance the overall texture and manageability of hair. This ingredient is often added by formulators to improve the feel and appearance of hair, making it smoother and easier to style. Its conditioning effects can help reduce frizz and improve shine, contributing to healthier-looking hair overall.

TETRAHYDROBISDEMETHOXYDIFERULOYLMETHANE is a compound known for its antioxidant properties, which help protect the skin from oxidative stress caused by free radicals. In addition to its role in skincare, it is also utilized in oral care products for its potential benefits in maintaining oral health. Formulators may incorporate this ingredient to enhance the overall conditioning of the skin, providing a smoother and more hydrated appearance. Its multifunctional nature makes it a valuable addition to various cosmetic formulations.

TETRAHYDRODEMETHOXYDIFERULOYLMETHANE is a compound known for its antioxidant properties, which help to protect the skin from oxidative stress caused by environmental factors. In addition to its role as an antioxidant, it also serves as a skin-conditioning agent, contributing to the overall hydration and smoothness of the skin. Formulators may include this ingredient to enhance the stability and efficacy of cosmetic products, as well as to provide additional benefits for skin health and appearance.

TETRAHYDRODIFERULOYLMETHANE is a compound known for its antioxidant properties, which can help protect the skin from oxidative stress caused by environmental factors such as pollution and UV radiation. By neutralizing free radicals, it may contribute to maintaining the skin's overall health and appearance. Formulators may add this ingredient to cosmetic products to enhance their protective qualities and promote a more youthful look, as antioxidants are often sought after for their ability to improve skin resilience.

PENTYLENE GLYCOL is a cosmetic ingredient recognized for its functions as a skin-conditioning agent and solvent. As a skin-conditioning agent, it helps to improve the feel and appearance of the skin, making it smoother and more hydrated. This function is particularly valuable in cosmetic formulations aimed at enhancing skin texture and moisture retention. Additionally, as a solvent, PENTYLENE GLYCOL aids in dissolving other ingredients, facilitating their incorporation into formulations and ensuring a uniform distribution throughout the product. Formulators may add this ingredient to enhance the overall efficacy and sensory experience of their products.

CAPRYLHYDROXAMIC ACID is a chelating agent commonly used in cosmetic formulations. Its primary function is to bind metal ions, which can help stabilize the formulation and enhance the efficacy of other ingredients by preventing metal-induced degradation. Formulators may add this ingredient to improve the overall stability and performance of a product, ensuring that it maintains its intended properties over time.

LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE is a natural ferment derived from the fermentation of radish roots by the Leuconostoc bacteria. This ingredient is primarily known for its antimicrobial properties, which can help inhibit the growth of unwanted bacteria on the skin, making it beneficial for maintaining a balanced skin microbiome. Additionally, it exhibits anti-seborrheic effects, which can assist in regulating excess oil production, potentially aiding in the management of oily skin types. Formulators may incorporate this ingredient to enhance the overall stability and efficacy of cosmetic products, while also appealing to consumers seeking natural and fermented ingredients in their skincare routines.

SORBIC ACID is a naturally occurring compound commonly used in cosmetics primarily for its functions as a preservative and fragrance. As a preservative, it helps to inhibit the growth of mold, yeast, and bacteria in cosmetic formulations, thereby extending the shelf life of products. Additionally, it can impart a mild fragrance, enhancing the sensory experience of the product. Formulators may add SORBIC ACID to ensure product stability and safety, while also providing a pleasant scent, although its use is subject to certain restrictions due to its classification as a fragrance component.

PHENOXYETHANOL is recorded as an antimicrobial and preservative. These recorded roles explain why a formulator may include it in a cosmetic formula.

SODIUM BENZOATE is a multifunctional ingredient commonly used in cosmetics for its properties as an anticorrosive, fragrance, and preservative. As an anticorrosive, it helps to prevent the degradation of products by inhibiting the growth of microorganisms, which is essential for maintaining product integrity and extending shelf life. Additionally, it can serve as a fragrance component, contributing to the overall scent profile of a formulation. Formulators may add SODIUM BENZOATE to ensure that products remain stable and effective over time, while also enhancing the sensory experience for the user.

Caprylyl Glycol is a multifunctional ingredient commonly used in cosmetics for its preservative and humectant properties. As a preservative, it helps to inhibit the growth of microorganisms, thereby extending the shelf life of cosmetic products. Its humectant function allows it to attract and retain moisture in the skin, contributing to hydration and a smoother appearance. Formulators may add Caprylyl Glycol to enhance product stability and improve the overall sensory experience of the formulation.

CHONDRUS CRISPUS EXTRACT, commonly known as carrageenan, is derived from red algae and is widely used in cosmetic formulations for its skin-conditioning and viscosity-controlling properties. As a skin-conditioning agent, it helps to improve the texture and hydration of the skin, making it feel smoother and more supple. Additionally, its viscosity-controlling function allows formulators to achieve the desired consistency in products, enhancing the overall sensory experience during application. This makes CHONDRUS CRISPUS EXTRACT a versatile ingredient in various cosmetic products.

ETHYLHEXYLGLYCERIN is a multifunctional ingredient commonly used in cosmetic formulations for its deodorant and skin-conditioning properties. As a deodorant, it helps to reduce body odor by inhibiting the growth of odor-causing bacteria, making it a valuable addition to personal care products. Additionally, its skin-conditioning function allows it to enhance the skin's feel and appearance, contributing to a smoother and more hydrated surface. Formulators may include ETHYLHEXYLGLYCERIN to improve the overall sensory experience of a product while also providing functional benefits that support skin health.