Eve Lom Foaming Cream Cleanser

ORBIGNYA OLEIFERA SEED OIL is primarily used as a skin-conditioning emollient in cosmetic formulations. This ingredient helps to improve the skin's texture by providing moisture and creating a smooth surface. Formulators may add it to enhance the overall feel of a product, making it more pleasant to apply and improving the skin's appearance. Its emollient properties can contribute to a softer and more hydrated skin feel, which is often desirable in various cosmetic applications.

GLYCERIN is a versatile ingredient commonly used in cosmetics for its multiple functions. It acts as a humectant, which means it helps to attract moisture to the skin and hair, making it beneficial for maintaining hydration. Additionally, it serves as a skin-conditioning agent, enhancing the overall feel and appearance of the skin. As a denaturant, it can modify the properties of other ingredients, while its role as a solvent allows for the effective dissolution of other components in a formulation. Furthermore, GLYCERIN contributes to viscosity control, helping to achieve the desired thickness of a product. Its use in oral care products highlights its broad applicability across different cosmetic categories. Formulators may add GLYCERIN to improve the texture, stability, and moisturizing properties of their formulations.

ERYTHRITOL is a naturally occurring sugar alcohol that is commonly used in cosmetic formulations for its humectant properties. It helps to attract and retain moisture in the skin, contributing to a more hydrated and plump appearance. Additionally, ERYTHRITOL acts as a skin-conditioning agent, enhancing the overall texture and feel of the skin. Formulators may add it to products to improve moisture levels and provide a soothing effect, making it a valuable ingredient in moisturizers and other skincare products.

CETEARYL ALCOHOL is a fatty alcohol commonly used in cosmetic formulations for its multifunctional properties. It serves as a skin-conditioning emollient, helping to soften and smooth the skin. Additionally, it acts as a surfactant and emulsifier, stabilizing mixtures of water and oils, which is crucial for creating consistent and effective products. Its ability to boost foam and control viscosity makes it valuable in various formulations, contributing to the texture and application of creams, lotions, and cleansers. Overall, formulators may add CETEARYL ALCOHOL to enhance product performance and improve the sensory experience for users.

DISODIUM LAURYL SULFOSUCCINATE is a versatile ingredient commonly used in cosmetic formulations for its multiple functions. It acts as a surfactant, which means it can help reduce surface tension, allowing for better mixing and dispersion of ingredients. This ingredient is particularly valued for its cleansing properties, making it effective in removing dirt and impurities from the skin. Additionally, it contributes to foaming, enhancing the texture and sensory experience of products. Formulators may include DISODIUM LAURYL SULFOSUCCINATE to improve the overall performance of a product by boosting foam and providing skin-conditioning benefits, ensuring a pleasant application experience while maintaining effective cleansing action.

HYDROXYPROPYL STARCH PHOSPHATE is a modified starch derived from natural sources, commonly used in cosmetic formulations for its bulking and viscosity-controlling properties. This ingredient helps to enhance the texture and stability of products, contributing to a more pleasant application experience. Formulators may add HYDROXYPROPYL STARCH PHOSPHATE to improve the overall consistency and thickness of formulations, ensuring that they meet desired sensory attributes while maintaining product performance.

MAGNESIUM ALUMINUM SILICATE is a multifunctional ingredient commonly used in cosmetic formulations. Its primary functions include being an absorbent, which helps to capture and hold moisture or oils, and an anticaking agent, which prevents the clumping of powders. Additionally, it serves as an opacifying agent, providing a non-transparent appearance to products, and as a viscosity-controlling agent, which helps to adjust the thickness or flow of a formulation. These properties make MAGNESIUM ALUMINUM SILICATE valuable for enhancing the texture and stability of various cosmetic products.

LACTOBACILLUS/PUMPKIN FERMENT EXTRACT is a natural ingredient derived from the fermentation of pumpkin by Lactobacillus bacteria. This ingredient is primarily used for its skin-conditioning properties, helping to improve the overall texture and hydration of the skin. Formulators may add it to cosmetic products to enhance skin softness and provide a soothing effect, making it a popular choice in formulations aimed at promoting a healthy and radiant complexion.

SODIUM METHYL COCOYL TAURATE is a surfactant-cleansing agent commonly used in cosmetic formulations. Its primary function is to modify surface or interfacial tension, which can aid in the mixing and dispersing of ingredients within a product. Formulators may add this ingredient to enhance the overall effectiveness of a formula by improving the interaction between water and other components, thereby contributing to a more uniform application and performance of the product.

PHENOXYETHANOL is recorded as an antimicrobial and preservative. These recorded roles explain why a formulator may include it in a cosmetic formula.

XYLITYLGLUCOSIDE is a humectant and skin-conditioning agent commonly used in cosmetic formulations. It helps to attract and retain moisture in the skin, thereby enhancing hydration levels and improving the overall texture and appearance of the skin. Formulators may add XYLITYLGLUCOSIDE to products to provide a moisturizing effect, making the skin feel softer and smoother. Additionally, its skin-conditioning properties can contribute to a more pleasant sensory experience when using cosmetic products.

ANHYDROXYLITOL is a naturally derived sugar alcohol that functions primarily as a humectant and skin-conditioning agent in cosmetic formulations. Its ability to attract and retain moisture makes it beneficial for maintaining skin hydration, which can contribute to a smoother and more supple appearance. Formulators may add ANHYDROXYLITOL to products to enhance moisture content and improve the overall feel of the formulation on the skin, making it a valuable ingredient in various skincare products.

SODIUM PCA is a naturally occurring component of human skin that plays a crucial role in maintaining moisture levels. It functions primarily as a humectant, attracting water to the skin and helping to keep it hydrated. Additionally, SODIUM PCA has skin-conditioning and hair-conditioning properties, making it beneficial for improving the texture and feel of both skin and hair. Formulators may add SODIUM PCA to cosmetic products to enhance moisture retention and provide a smoother, softer appearance, contributing to overall product efficacy.

XYLITOL is a naturally occurring sugar alcohol that serves multiple functions in cosmetic formulations. It is primarily recognized for its properties as a humectant, which helps to attract and retain moisture in the skin, contributing to hydration. Additionally, XYLITOL has anti-seborrheic properties, making it beneficial for controlling excess oil production, and it can also act as a deodorant by neutralizing odors. Formulators may include XYLITOL in products to enhance skin conditioning, improve texture, and provide a pleasant flavor in formulations where taste is relevant.

ALLANTOIN is a cosmetic ingredient known for its functions as a skin-conditioning agent, skin-protecting agent, and soothing agent. As a skin-conditioning agent, it helps to improve the appearance and feel of the skin by enhancing moisture retention and overall skin texture. Its skin-protecting properties may contribute to maintaining the integrity of the skin barrier, while its soothing function can help to alleviate discomfort and promote a sense of calmness on the skin. Formulators may add ALLANTOIN to products to leverage these beneficial properties, enhancing the overall user experience and effectiveness of the formulation.

LACTIC ACID is a multifunctional ingredient commonly used in cosmetics for its properties as a buffering agent, humectant, and skin-conditioning agent. As a buffering agent, it helps to maintain the pH balance of formulations, which is essential for the stability and effectiveness of the product. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration. Additionally, LACTIC ACID serves as a skin-conditioning agent, which can enhance the overall feel and appearance of the skin. Formulators may add LACTIC ACID to improve the texture and moisture content of their products, ensuring a more pleasant user experience.

ETHYLHEXYLGLYCERIN is a multifunctional ingredient commonly used in cosmetic formulations for its deodorant and skin-conditioning properties. As a deodorant, it helps to reduce body odor by inhibiting the growth of odor-causing bacteria, making it a valuable addition to personal care products. Additionally, its skin-conditioning function allows it to enhance the skin's feel and appearance, contributing to a smoother and more hydrated surface. Formulators may include ETHYLHEXYLGLYCERIN to improve the overall sensory experience of a product while also providing functional benefits that support skin health.

LAVANDULA ANGUSTIFOLIA OIL, commonly known as lavender oil, serves primarily as a fragrance in cosmetic formulations, providing a pleasant scent that can enhance the overall sensory experience of a product. Additionally, it is classified as a tonic, which may contribute to the perceived vitality or health of the skin. Formulators may add this ingredient to create appealing fragrances and to potentially offer a soothing or refreshing quality to the formulation, making it more attractive to consumers.

WHEAT AMINO ACIDS are derived from wheat proteins and serve multiple functions in cosmetic formulations. They are primarily known for their hair-conditioning and skin-conditioning properties, helping to improve the texture and manageability of hair and skin. Additionally, they provide skin-protecting benefits and have soothing effects, making them valuable in products aimed at enhancing overall skin and hair health. Formulators may add WHEAT AMINO ACIDS to products to leverage these benefits, contributing to a more pleasant user experience and improved product performance.

Sodium Hyaluronate is the sodium salt of hyaluronic acid, a naturally occurring substance in the body known for its remarkable ability to retain moisture. As a humectant, it attracts and binds water to the skin, helping to maintain hydration and improve the skin's overall texture and appearance. Formulators often include Sodium Hyaluronate in cosmetic products to enhance moisture levels, promote a plump and youthful look, and provide a smooth application experience. Its lightweight nature allows for easy absorption, making it a popular choice in various skincare formulations.

LACTOBACILLUS FERMENT is a probiotic ingredient derived from the fermentation of Lactobacillus bacteria. In cosmetics, it primarily serves as a skin-conditioning agent, helping to enhance the skin's texture and overall appearance. Formulators may add this ingredient to promote a healthy skin microbiome, which can contribute to improved skin barrier function and hydration. The presence of LACTOBACILLUS FERMENT can also impart soothing properties, making it a desirable addition in formulations aimed at maintaining skin health.

TETRASODIUM GLUTAMATE DIACETATE is a chelating agent commonly used in cosmetic formulations. Its primary function is to bind metal ions, which can otherwise destabilize formulations or lead to undesirable reactions. By sequestering these metals, TETRASODIUM GLUTAMATE DIACETATE helps enhance the stability and effectiveness of the product, ensuring a more consistent performance over time. Formulators may add this ingredient to improve the overall quality and longevity of cosmetic products, particularly in water-based formulations where metal ions are more prevalent.

Panthenol, also known as Pro-Vitamin B5, is a versatile ingredient commonly used in cosmetic formulations for its humectant and skin-conditioning properties. As a humectant, it helps to attract and retain moisture in the skin, contributing to a hydrated and plump appearance. Additionally, Panthenol is known for its ability to improve skin barrier function and enhance the overall texture of the skin, making it a popular choice among formulators looking to create products that promote softness and smoothness. Its multifunctional nature allows it to be included in a wide range of skincare and haircare products.

CITRUS LIMON PEEL OIL, derived from the peel of lemons, is commonly used in cosmetics for its refreshing fragrance and skin-conditioning properties. It serves as a natural perfuming agent, imparting a zesty scent that can enhance the sensory experience of a product. Additionally, it may contribute to the overall feel of the formulation, making the skin feel softer and more hydrated.

MENTHA PIPERITA OIL, commonly known as peppermint oil, is primarily used in cosmetics for its functions as a fragrance and perfuming agent. Its refreshing and tonic properties can enhance the sensory experience of a product, making it more appealing to consumers. Formulators may add this ingredient to create a pleasant scent profile and to impart a cooling sensation, which can contribute to an invigorating feel on the skin. However, it is important to note that MENTHA PIPERITA OIL is subject to certain restrictions due to its classification as a fragrance, as indicated by its risk flags.

CITRUS AURANTIUM AMARA PEEL OIL is primarily known for its skin-conditioning properties. This function indicates that the ingredient can help improve the appearance and feel of the skin, making it smoother and more hydrated. Formulators may add this ingredient to cosmetic products to enhance the overall texture and sensory experience, contributing to a more pleasant application and potentially improving the product's effectiveness on the skin. However, it is important to note that this ingredient is subject to certain restrictions, as indicated by its classification as cosing-restricted.

HYDROXYPROLINE is an amino acid derivative that is primarily used in cosmetic formulations for its skin-conditioning and hair-conditioning properties. It helps to improve the texture and feel of both skin and hair, making them appear smoother and more manageable. Additionally, it serves as an antistatic agent, which can help reduce static cling in hair products. Formulators may add HYDROXYPROLINE to enhance the overall performance of their products, providing a more pleasant user experience and improving the efficacy of other ingredients in the formulation.

LITSEA CUBEBA FRUIT OIL is an essential oil derived from the fruit of the Litsea cubeba tree, commonly known for its refreshing citrus scent. It is primarily used in cosmetics for its fragrance properties, providing a pleasant aroma to formulations. Additionally, it may serve as a tonic, potentially contributing to the overall sensory experience of a product. Formulators often add this ingredient to enhance the olfactory appeal of their products while also leveraging its potential skin-soothing qualities, making it a versatile component in various cosmetic applications.

MENTHA PIPERITA LEAF EXTRACT, commonly known as peppermint leaf extract, is derived from the leaves of the Mentha piperita plant. This ingredient is primarily used for its skin-conditioning properties, which can help to enhance the overall texture and feel of the skin. Formulators may add it to cosmetic products to provide a refreshing sensation, as well as to improve the product's sensory attributes, making it more appealing to consumers. Additionally, its natural origin aligns with the growing demand for botanical ingredients in skincare formulations.

PELARGONIUM GRAVEOLENS FLOWER OIL, commonly known as geranium oil, is an essential oil derived from the flowers of the Pelargonium graveolens plant. It is primarily used in cosmetics for its fragrant properties, contributing a floral and slightly minty scent to formulations. This oil is often added to enhance the sensory experience of a product, making it more appealing to consumers. Additionally, its aromatic profile can evoke feelings of relaxation and well-being, which is a desirable attribute in many skincare and personal care items. Formulators may choose to incorporate this ingredient not only for its fragrance but also for its potential to provide a natural source of scent in formulations, aligning with trends towards more natural and botanical ingredients.

Pogostemon cablin oil is an ingredient that may be included in cosmetic formulations. While no specific functions are listed, formulators may consider adding it for its potential properties that could enhance the overall formulation. It is important to note that this ingredient is subject to restrictions as indicated by its risk flags, specifically being cosing-restricted under Annex III / 365.

ANTHEMIS NOBILIS FLOWER OIL, commonly known as chamomile oil, serves multiple functions in cosmetic formulations. Its primary roles include fragrance and perfuming, which enhance the sensory experience of a product by imparting a pleasant scent. Additionally, it functions as a skin-conditioning agent, which may help improve the feel and appearance of the skin. Formulators may add this ingredient to create a more appealing product while also potentially benefiting the skin's texture.

BOSWELLIA CARTERII OIL is primarily used in cosmetics for its functions as a fragrance and tonic. As a fragrance, it contributes to the scent profile of a product, enhancing the overall sensory experience for the user. The tonic function may imply that it can support the skin's appearance or vitality, making it a desirable addition in formulations aimed at promoting a healthy look. Formulators may choose to include BOSWELLIA CARTERII OIL to provide a pleasant aroma while potentially offering additional benefits associated with its tonic properties.

CITRIC ACID is a multifunctional ingredient commonly used in cosmetics for its buffering, chelating, and fragrance properties. As a buffering agent, it helps to maintain the pH balance of formulations, which is essential for the stability and effectiveness of various cosmetic products. Its chelating function allows it to bind metal ions, which can enhance the overall performance and longevity of the formulation by preventing the degradation of other ingredients. Additionally, CITRIC ACID can contribute to the fragrance profile of a product, adding to the sensory experience of the user. Formulators may include CITRIC ACID to improve product stability and enhance the overall user experience.

LINALOOL is a naturally occurring terpene alcohol found in many flowers and spice plants. It is primarily used in cosmetics for its deodorant and perfuming properties, providing a pleasant fragrance and enhancing the overall sensory experience of a product. Formulators may add LINALOOL to create appealing scents or to mask undesirable odors, making it a popular choice in various personal care formulations. However, it is important to note that LINALOOL is subject to certain restrictions in cosmetic use, as indicated by its classification as a cosing-restricted ingredient.

LIMONENE is a compound commonly used in cosmetics primarily for its functions as a deodorant, solvent, and perfuming agent. As a deodorant, it helps to mask or neutralize unpleasant odors, making it a valuable addition to personal care products. Its solvent properties allow it to dissolve other ingredients, facilitating the formulation process and enhancing the overall texture of the product. Additionally, LIMONENE is often included for its pleasant citrus scent, contributing to the fragrance profile of various formulations. However, it is important to note that LIMONENE is subject to certain restrictions in cosmetic use, as indicated by its risk flags and references to regulatory guidelines.