Eve Lom Moisture Cream

Propanediol is a naturally derived ingredient commonly used in cosmetics as a solvent and humectant. As a solvent, it helps dissolve other ingredients, ensuring a uniform and stable formulation. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration and a smoother texture. Formulators may add Propanediol to enhance the overall feel and performance of a product, as well as to improve the delivery of active ingredients within the formulation.

GLYCERIN is a versatile ingredient commonly used in cosmetics for its multiple functions. It acts as a humectant, which means it helps to attract moisture to the skin and hair, making it beneficial for maintaining hydration. Additionally, it serves as a skin-conditioning agent, enhancing the overall feel and appearance of the skin. As a denaturant, it can modify the properties of other ingredients, while its role as a solvent allows for the effective dissolution of other components in a formulation. Furthermore, GLYCERIN contributes to viscosity control, helping to achieve the desired thickness of a product. Its use in oral care products highlights its broad applicability across different cosmetic categories. Formulators may add GLYCERIN to improve the texture, stability, and moisturizing properties of their formulations.

C12-16 ALCOHOLS are a mixture of fatty alcohols derived from natural sources, commonly used in cosmetic formulations for their multifunctional properties. They serve as skin-conditioning emollients, providing a smooth and soft feel to the skin, while also acting as hair-conditioning agents that can enhance the texture and manageability of hair. Additionally, C12-16 ALCOHOLS play a vital role in stabilizing emulsions, helping to maintain the consistency and integrity of products that combine oil and water phases. Their antistatic properties can reduce static electricity in hair and skin, making them valuable in various formulations. Formulators may add C12-16 ALCOHOLS to improve the overall sensory experience of a product, enhance its performance, and ensure stability over time.

Dimethicone is a silicone-based polymer commonly used in cosmetics for its emollient properties. It forms a protective barrier on the skin, which helps to lock in moisture and provides a smooth, silky feel. This ingredient is often added to formulations to enhance the texture and spreadability of products, making them easier to apply. Additionally, Dimethicone acts as a skin-protectant, helping to shield the skin from environmental stressors and contributing to a more refined appearance.

GLYCERYL STEARATE SE is a surfactant-emulsifying agent commonly used in cosmetic formulations. It functions primarily to help blend water and oil components, creating stable emulsions that enhance the texture and consistency of products. Formulators may add this ingredient to improve the overall feel and application of creams and lotions, ensuring that they spread evenly on the skin and provide a desirable sensory experience. Additionally, it can aid in stabilizing formulations, preventing separation over time.

XYLITYLGLUCOSIDE is a humectant and skin-conditioning agent commonly used in cosmetic formulations. It helps to attract and retain moisture in the skin, thereby enhancing hydration levels and improving the overall texture and appearance of the skin. Formulators may add XYLITYLGLUCOSIDE to products to provide a moisturizing effect, making the skin feel softer and smoother. Additionally, its skin-conditioning properties can contribute to a more pleasant sensory experience when using cosmetic products.

BETAINE is a versatile ingredient commonly used in cosmetic formulations for its hair-conditioning and skin-conditioning properties. As a humectant, it helps to attract and retain moisture, which can enhance the hydration of both hair and skin. This moisture retention is beneficial in cosmetic products, as it can contribute to a smoother and more supple appearance. Formulators may add BETAINE to improve the overall texture and feel of a product, making it more appealing to consumers.

PALMITIC ACID is a fatty acid commonly found in both plant and animal fats. In cosmetics, it serves primarily as a skin-conditioning emollient, helping to soften and smooth the skin. Additionally, it functions as a surfactant-emulsifying agent, which aids in blending oil and water components in formulations, enhancing texture and stability. Formulators may add PALMITIC ACID to improve the overall feel of a product on the skin and to ensure a consistent and effective application, making it a versatile ingredient in various cosmetic formulations.

PHENOXYETHANOL is recorded as an antimicrobial and preservative. These recorded roles explain why a formulator may include it in a cosmetic formula.

ANHYDROXYLITOL is a naturally derived sugar alcohol that functions primarily as a humectant and skin-conditioning agent in cosmetic formulations. Its ability to attract and retain moisture makes it beneficial for maintaining skin hydration, which can contribute to a smoother and more supple appearance. Formulators may add ANHYDROXYLITOL to products to enhance moisture content and improve the overall feel of the formulation on the skin, making it a valuable ingredient in various skincare products.

HYDROGENATED LECITHIN is a modified form of lecithin, a natural phospholipid found in various plant and animal sources. In cosmetics, it serves primarily as a surfactant-emulsifying agent, helping to blend water and oils, which enhances the texture and stability of formulations. Additionally, it acts as a skin-conditioning agent, contributing to the hydration and smoothness of the skin. Formulators may add HYDROGENATED LECITHIN to improve product performance, enhance skin feel, and stabilize emulsions, making it a versatile ingredient in many cosmetic products.

HELIANTHUS ANNUUS SEED OIL, commonly known as sunflower seed oil, is a natural oil extracted from the seeds of the sunflower plant. It serves multiple cosmetic functions, primarily as a skin-conditioning agent. Its emollient properties help to soften and smooth the skin, making it a popular choice in formulations aimed at improving skin texture. Additionally, it acts as a solvent, aiding in the dissolution of other ingredients, and provides occlusive benefits by forming a barrier on the skin to help retain moisture.

POLYACRYLATE CROSSPOLYMER-6 is a synthetic polymer commonly used in cosmetic formulations for its emulsion-stabilizing and viscosity-controlling properties. It helps to maintain the stability of emulsions, ensuring that oil and water components do not separate, which is crucial for the texture and performance of creams and lotions. Additionally, it contributes to the desired thickness of products, enhancing the overall sensory experience during application. Formulators may add POLYACRYLATE CROSSPOLYMER-6 to improve product stability and consistency, making it a valuable ingredient in a variety of cosmetic formulations.

SODIUM ACETYLATED HYALURONATE is a derivative of hyaluronic acid, known for its exceptional ability to retain moisture. As a humectant, it attracts and binds water to the skin, helping to maintain hydration levels and improve skin texture. Formulators may add this ingredient to cosmetic products to enhance their moisturizing properties, providing a plump and supple appearance to the skin. Its unique structure allows for better penetration and efficacy compared to standard hyaluronic acid, making it a valuable addition in formulations aimed at hydration and skin health.

XYLITOL is a naturally occurring sugar alcohol that serves multiple functions in cosmetic formulations. It is primarily recognized for its properties as a humectant, which helps to attract and retain moisture in the skin, contributing to hydration. Additionally, XYLITOL has anti-seborrheic properties, making it beneficial for controlling excess oil production, and it can also act as a deodorant by neutralizing odors. Formulators may include XYLITOL in products to enhance skin conditioning, improve texture, and provide a pleasant flavor in formulations where taste is relevant.

ETHYLHEXYLGLYCERIN is a multifunctional ingredient commonly used in cosmetic formulations for its deodorant and skin-conditioning properties. As a deodorant, it helps to reduce body odor by inhibiting the growth of odor-causing bacteria, making it a valuable addition to personal care products. Additionally, its skin-conditioning function allows it to enhance the skin's feel and appearance, contributing to a smoother and more hydrated surface. Formulators may include ETHYLHEXYLGLYCERIN to improve the overall sensory experience of a product while also providing functional benefits that support skin health.

TOCOPHERYL ACETATE is a derivative of vitamin E, commonly used in cosmetic formulations due to its antioxidant properties. It helps to protect the skin from oxidative stress caused by free radicals, which can lead to premature aging. Additionally, it serves as a skin-conditioning agent, enhancing the skin's hydration and overall appearance. Formulators may add TOCOPHERYL ACETATE to improve the stability of products and provide a moisturizing effect, making it a popular choice in various skincare and cosmetic applications.

CITRIC ACID is a multifunctional ingredient commonly used in cosmetics for its buffering, chelating, and fragrance properties. As a buffering agent, it helps to maintain the pH balance of formulations, which is essential for the stability and effectiveness of various cosmetic products. Its chelating function allows it to bind metal ions, which can enhance the overall performance and longevity of the formulation by preventing the degradation of other ingredients. Additionally, CITRIC ACID can contribute to the fragrance profile of a product, adding to the sensory experience of the user. Formulators may include CITRIC ACID to improve product stability and enhance the overall user experience.

Disodium EDTA is a chelating agent commonly used in cosmetic formulations to bind metal ions, which can otherwise destabilize products and lead to undesirable effects. By sequestering these metals, Disodium EDTA helps to enhance the stability and efficacy of the formulation, ensuring that active ingredients remain effective over time. Additionally, it can improve the overall texture and feel of the product, making it more appealing to consumers. Formulators may add Disodium EDTA to prevent discoloration and degradation caused by metal impurities, thereby prolonging the shelf life of the cosmetic product.

ROSMARINUS OFFICINALIS LEAF EXTRACT, commonly known as rosemary leaf extract, is derived from the leaves of the rosemary plant. It is often utilized in cosmetics for its antimicrobial properties, which can help inhibit the growth of certain bacteria and fungi, making it beneficial for preserving formulations. Additionally, it serves as a natural fragrance, imparting a pleasant scent to products, and offers skin-conditioning benefits that can enhance the overall feel and appearance of the skin. Formulators may add this ingredient to improve product stability, enhance sensory attributes, and provide a natural source of antimicrobial activity.

LAVANDULA ANGUSTIFOLIA OIL, commonly known as lavender oil, serves primarily as a fragrance in cosmetic formulations, providing a pleasant scent that can enhance the overall sensory experience of a product. Additionally, it is classified as a tonic, which may contribute to the perceived vitality or health of the skin. Formulators may add this ingredient to create appealing fragrances and to potentially offer a soothing or refreshing quality to the formulation, making it more attractive to consumers.

SODIUM BENZOATE is a multifunctional ingredient commonly used in cosmetics for its properties as an anticorrosive, fragrance, and preservative. As an anticorrosive, it helps to prevent the degradation of products by inhibiting the growth of microorganisms, which is essential for maintaining product integrity and extending shelf life. Additionally, it can serve as a fragrance component, contributing to the overall scent profile of a formulation. Formulators may add SODIUM BENZOATE to ensure that products remain stable and effective over time, while also enhancing the sensory experience for the user.

GLYCINE SOJA OIL, commonly known as soybean oil, is a natural oil derived from the seeds of the soybean plant. It serves multiple functions in cosmetic formulations, primarily as a skin-conditioning agent and emollient. This ingredient helps to moisturize and soften the skin, creating a smooth and supple texture. Additionally, it can be used for its perfuming properties, contributing to the overall fragrance of a product. Formulators may choose to include GLYCINE SOJA OIL in their formulations for its beneficial skin properties and its ability to enhance the sensory experience of the product.

CITRUS LIMON PEEL OIL, derived from the peel of lemons, is commonly used in cosmetics for its refreshing fragrance and skin-conditioning properties. It serves as a natural perfuming agent, imparting a zesty scent that can enhance the sensory experience of a product. Additionally, it may contribute to the overall feel of the formulation, making the skin feel softer and more hydrated.

MENTHA PIPERITA OIL, commonly known as peppermint oil, is primarily used in cosmetics for its functions as a fragrance and perfuming agent. Its refreshing and tonic properties can enhance the sensory experience of a product, making it more appealing to consumers. Formulators may add this ingredient to create a pleasant scent profile and to impart a cooling sensation, which can contribute to an invigorating feel on the skin. However, it is important to note that MENTHA PIPERITA OIL is subject to certain restrictions due to its classification as a fragrance, as indicated by its risk flags.

CITRUS AURANTIUM AMARA PEEL OIL is primarily known for its skin-conditioning properties. This function indicates that the ingredient can help improve the appearance and feel of the skin, making it smoother and more hydrated. Formulators may add this ingredient to cosmetic products to enhance the overall texture and sensory experience, contributing to a more pleasant application and potentially improving the product's effectiveness on the skin. However, it is important to note that this ingredient is subject to certain restrictions, as indicated by its classification as cosing-restricted.

LITSEA CUBEBA FRUIT OIL is an essential oil derived from the fruit of the Litsea cubeba tree, commonly known for its refreshing citrus scent. It is primarily used in cosmetics for its fragrance properties, providing a pleasant aroma to formulations. Additionally, it may serve as a tonic, potentially contributing to the overall sensory experience of a product. Formulators often add this ingredient to enhance the olfactory appeal of their products while also leveraging its potential skin-soothing qualities, making it a versatile component in various cosmetic applications.

MENTHA PIPERITA LEAF EXTRACT, commonly known as peppermint leaf extract, is derived from the leaves of the Mentha piperita plant. This ingredient is primarily used for its skin-conditioning properties, which can help to enhance the overall texture and feel of the skin. Formulators may add it to cosmetic products to provide a refreshing sensation, as well as to improve the product's sensory attributes, making it more appealing to consumers. Additionally, its natural origin aligns with the growing demand for botanical ingredients in skincare formulations.

PELARGONIUM GRAVEOLENS FLOWER OIL, commonly known as geranium oil, is an essential oil derived from the flowers of the Pelargonium graveolens plant. It is primarily used in cosmetics for its fragrant properties, contributing a floral and slightly minty scent to formulations. This oil is often added to enhance the sensory experience of a product, making it more appealing to consumers. Additionally, its aromatic profile can evoke feelings of relaxation and well-being, which is a desirable attribute in many skincare and personal care items. Formulators may choose to incorporate this ingredient not only for its fragrance but also for its potential to provide a natural source of scent in formulations, aligning with trends towards more natural and botanical ingredients.

Pogostemon cablin oil is an ingredient that may be included in cosmetic formulations. While no specific functions are listed, formulators may consider adding it for its potential properties that could enhance the overall formulation. It is important to note that this ingredient is subject to restrictions as indicated by its risk flags, specifically being cosing-restricted under Annex III / 365.

ANTHEMIS NOBILIS FLOWER OIL, commonly known as chamomile oil, serves multiple functions in cosmetic formulations. Its primary roles include fragrance and perfuming, which enhance the sensory experience of a product by imparting a pleasant scent. Additionally, it functions as a skin-conditioning agent, which may help improve the feel and appearance of the skin. Formulators may add this ingredient to create a more appealing product while also potentially benefiting the skin's texture.

BOSWELLIA CARTERII OIL is primarily used in cosmetics for its functions as a fragrance and tonic. As a fragrance, it contributes to the scent profile of a product, enhancing the overall sensory experience for the user. The tonic function may imply that it can support the skin's appearance or vitality, making it a desirable addition in formulations aimed at promoting a healthy look. Formulators may choose to include BOSWELLIA CARTERII OIL to provide a pleasant aroma while potentially offering additional benefits associated with its tonic properties.

LINALOOL is a naturally occurring terpene alcohol found in many flowers and spice plants. It is primarily used in cosmetics for its deodorant and perfuming properties, providing a pleasant fragrance and enhancing the overall sensory experience of a product. Formulators may add LINALOOL to create appealing scents or to mask undesirable odors, making it a popular choice in various personal care formulations. However, it is important to note that LINALOOL is subject to certain restrictions in cosmetic use, as indicated by its classification as a cosing-restricted ingredient.

LIMONENE is a compound commonly used in cosmetics primarily for its functions as a deodorant, solvent, and perfuming agent. As a deodorant, it helps to mask or neutralize unpleasant odors, making it a valuable addition to personal care products. Its solvent properties allow it to dissolve other ingredients, facilitating the formulation process and enhancing the overall texture of the product. Additionally, LIMONENE is often included for its pleasant citrus scent, contributing to the fragrance profile of various formulations. However, it is important to note that LIMONENE is subject to certain restrictions in cosmetic use, as indicated by its risk flags and references to regulatory guidelines.

CITRAL is a natural compound commonly found in the essential oils of various plants, particularly citrus fruits. It is primarily used in cosmetics for its fragrance properties, contributing a fresh, lemon-like scent to formulations. In addition to its role as a fragrance agent, CITRAL can also serve as a flavoring agent in some products. Formulators may add CITRAL to enhance the sensory experience of a product, making it more appealing to consumers. However, due to its classification as a restricted cosmetic ingredient, its use is regulated in certain concentrations to ensure safety.

GERANIOL is a naturally occurring alcohol found in various essential oils, particularly in rose and geranium oils. It is commonly used in cosmetics for its perfuming properties, imparting a pleasant floral scent to products. Additionally, GERANIOL has tonic properties, which may contribute to the overall sensory experience of a formulation. Formulators may add GERANIOL not only for its fragrance but also to enhance the product's appeal and provide a refreshing quality. However, it is important to note that GERANIOL is subject to certain restrictions in cosmetic formulations, as indicated by its classification as a 'cosing-restricted' ingredient.