TULA 24-7 Moisture Hydrating Day Cream with SPF 30

Aqua, commonly known as water, serves primarily as a solvent in cosmetic formulations. It is the most abundant ingredient in many products and is essential for dissolving other ingredients, facilitating their application and absorption on the skin. Formulators often add Aqua to create a suitable texture and consistency, ensuring that products are easy to spread and apply. Additionally, water can help to hydrate the skin, making it a vital component in many moisturizing formulations.

BUTYLOCTYL SALICYLATE is a synthetic compound commonly used in cosmetic formulations for its hair-conditioning, skin-conditioning, and solvent properties. As a hair-conditioning agent, it helps to improve the texture and manageability of hair, making it feel softer and more manageable. In skin care, it acts to enhance the feel of products on the skin, contributing to a smoother application and improved overall skin texture. Additionally, its solvent properties allow it to dissolve other ingredients, aiding in the formulation process. Formulators may choose to include BUTYLOCTYL SALICYLATE to enhance the sensory experience of their products and improve the overall performance of the formulation.

C12-15 ALKYL BENZOATE is an ester derived from benzoic acid and a mixture of fatty alcohols. It serves multiple cosmetic functions, primarily as a skin-conditioning agent and emollient, helping to soften and smooth the skin. Additionally, it possesses antimicrobial properties, which can contribute to the overall stability and safety of cosmetic formulations. Formulators may add C12-15 ALKYL BENZOATE to enhance the texture and feel of products, providing a lightweight, non-greasy finish while also improving the product's spreadability on the skin.

GLYCERIN is a versatile ingredient commonly used in cosmetics for its multiple functions. It acts as a humectant, which means it helps to attract moisture to the skin and hair, making it beneficial for maintaining hydration. Additionally, it serves as a skin-conditioning agent, enhancing the overall feel and appearance of the skin. As a denaturant, it can modify the properties of other ingredients, while its role as a solvent allows for the effective dissolution of other components in a formulation. Furthermore, GLYCERIN contributes to viscosity control, helping to achieve the desired thickness of a product. Its use in oral care products highlights its broad applicability across different cosmetic categories. Formulators may add GLYCERIN to improve the texture, stability, and moisturizing properties of their formulations.

CETYL ALCOHOL is a fatty alcohol commonly used in cosmetic formulations for its multifunctional properties. It acts as a skin-conditioning emollient, providing a smooth and soft feel to the skin. Additionally, it serves as a surfactant and emulsifier, helping to stabilize mixtures of oil and water, which is essential for creating creams and lotions. Its ability to boost foam also makes it useful in cleansing products. Formulators may add CETYL ALCOHOL to enhance the texture, stability, and overall sensory experience of a product, while also contributing to its opacifying properties, which can improve the aesthetic appeal of formulations.

Dimethicone is a silicone-based polymer commonly used in cosmetics for its emollient properties. It forms a protective barrier on the skin, which helps to lock in moisture and provides a smooth, silky feel. This ingredient is often added to formulations to enhance the texture and spreadability of products, making them easier to apply. Additionally, Dimethicone acts as a skin-protectant, helping to shield the skin from environmental stressors and contributing to a more refined appearance.

HYDROGENATED VEGETABLE OIL is a processed form of vegetable oil that has undergone hydrogenation, a chemical reaction that alters its structure. This ingredient primarily functions as a skin-conditioning agent and emollient, helping to soften and smooth the skin by forming a barrier that locks in moisture. Formulators may add it to cosmetic products to enhance texture, improve spreadability, and provide a more luxurious feel on the skin, making it a popular choice in various formulations aimed at hydration and skin comfort.

GLYCERYL STEARATE is a versatile ingredient commonly used in cosmetic formulations for its properties as a skin-conditioning emollient and surfactant-emulsifying agent. It helps to improve the texture and feel of products by providing a smooth, moisturizing effect on the skin, making it an ideal choice for creams and lotions. Additionally, it aids in the emulsification process, allowing oil and water components to blend effectively, which enhances the stability and performance of the formulation. Formulators may add GLYCERYL STEARATE to achieve a desirable consistency and to enhance the overall sensory experience of the product.

PEG-100 STEARATE is a polyethylene glycol derivative of stearic acid, commonly used in cosmetic formulations as a surfactant and cleansing agent. Its primary function is to help emulsify and stabilize products, allowing oil and water components to mix effectively. This ingredient can also aid in the cleansing process by helping to remove dirt and impurities from the skin or hair.

LACTOCOCCUS FERMENT LYSATE is a fermented ingredient derived from the Lactococcus lactis bacteria, commonly used in cosmetic formulations for its skin-conditioning properties. This ingredient is known to help improve the skin's texture and hydration by promoting a healthy skin barrier and supporting the skin's natural microbiome. Formulators may add LACTOCOCCUS FERMENT LYSATE to enhance the overall feel and appearance of the skin, making it smoother and more resilient.

CAPRYLIC/CAPRIC TRIGLYCERIDE is a mixed triester derived from caprylic and capric acids, which are medium-chain fatty acids. This ingredient is commonly used in cosmetics for its functions as a skin-conditioning agent, providing an occlusive barrier that helps to retain moisture in the skin. Additionally, it serves as a solvent and fragrance component, enhancing the overall sensory experience of cosmetic formulations. Formulators may add CAPRYLIC/CAPRIC TRIGLYCERIDE to improve texture and spreadability, making products feel smoother and more luxurious on the skin.

LACTOBACILLUS is an ingredient known for its skin-conditioning properties. In cosmetic formulations, it is often included to help improve the overall feel and appearance of the skin. By enhancing skin hydration and texture, LACTOBACILLUS can contribute to a more supple and smooth complexion. Formulators may add this ingredient to create products that aim to support skin health and maintain a balanced skin environment.

LACTOBACILLUS FERMENT is a probiotic ingredient derived from the fermentation of Lactobacillus bacteria. In cosmetics, it primarily serves as a skin-conditioning agent, helping to enhance the skin's texture and overall appearance. Formulators may add this ingredient to promote a healthy skin microbiome, which can contribute to improved skin barrier function and hydration. The presence of LACTOBACILLUS FERMENT can also impart soothing properties, making it a desirable addition in formulations aimed at maintaining skin health.

HEDYCHIUM CORONARIUM ROOT EXTRACT, commonly known as ginger lily extract, is derived from the roots of the Hedychium coronarium plant. This ingredient is often used in cosmetics for its pleasant fragrance, skin-conditioning properties, and tonic effects. Formulators may incorporate it to enhance the sensory experience of a product while also providing potential benefits to the skin, such as hydration and soothing effects. Its aromatic qualities can also help to mask other odors in formulations, making it a versatile addition to various cosmetic products.

HYDROLYZED RICE PROTEIN is a protein derived from rice that has been broken down into smaller fragments, making it easier for skin and hair to absorb. This ingredient is commonly used in cosmetic formulations for its antistatic properties, helping to reduce static electricity in hair and improve manageability. Additionally, it serves as a hair-conditioning and skin-conditioning agent, providing moisture and enhancing the overall texture and appearance of hair and skin. Formulators may add HYDROLYZED RICE PROTEIN to products to enhance their conditioning effects and improve the sensory experience of the formulation.

COLLAGEN AMINO ACIDS are used in cosmetics primarily for their hair-conditioning and skin-conditioning-miscellaneous properties. As a hair-conditioning agent, they can help improve the texture and manageability of hair, making it feel softer and more manageable. In terms of skin-conditioning, they may contribute to the overall feel and appearance of the skin, enhancing its smoothness and hydration. Formulators may add COLLAGEN AMINO ACIDS to products to leverage these functions, aiming to improve the sensory attributes of the formulation.

Sodium Hyaluronate is the sodium salt of hyaluronic acid, a naturally occurring substance in the body known for its remarkable ability to retain moisture. As a humectant, it attracts and binds water to the skin, helping to maintain hydration and improve the skin's overall texture and appearance. Formulators often include Sodium Hyaluronate in cosmetic products to enhance moisture levels, promote a plump and youthful look, and provide a smooth application experience. Its lightweight nature allows for easy absorption, making it a popular choice in various skincare formulations.

LACTIC ACID is a multifunctional ingredient commonly used in cosmetics for its properties as a buffering agent, humectant, and skin-conditioning agent. As a buffering agent, it helps to maintain the pH balance of formulations, which is essential for the stability and effectiveness of the product. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration. Additionally, LACTIC ACID serves as a skin-conditioning agent, which can enhance the overall feel and appearance of the skin. Formulators may add LACTIC ACID to improve the texture and moisture content of their products, ensuring a more pleasant user experience.

CICHORIUM INTYBUS ROOT EXTRACT is an ingredient commonly used in cosmetics for its functions as a fragrance and skin-conditioning agent. As a fragrance, it contributes to the scent profile of a product, enhancing the overall sensory experience for the user. Additionally, its skin-conditioning properties may help improve the feel and appearance of the skin, making it a valuable addition to various formulations. Formulators may include this ingredient to provide a pleasant aroma while also contributing to the skin's hydration and smoothness.

ALPHA-GLUCAN OLIGOSACCHARIDE is a cosmetic ingredient known for its functions in cleansing, skin-conditioning, and smoothing. As a cleansing agent, it may help to reduce surface tension, facilitating the removal of dirt and impurities from the skin. Its skin-conditioning properties can enhance the skin's texture and hydration, making it feel softer and more supple. Additionally, the smoothing function can contribute to a more even skin surface, which is often desirable in cosmetic formulations. Formulators may add ALPHA-GLUCAN OLIGOSACCHARIDE to improve the overall feel and performance of a product, ensuring a pleasant user experience.

CAMELINA SATIVA SEED OIL is derived from the seeds of the Camelina sativa plant, commonly known as gold-of-pleasure. This oil is primarily used for its skin-conditioning properties, making it a popular ingredient in various cosmetic formulations. It is rich in omega-3 and omega-6 fatty acids, which can help to nourish and hydrate the skin, contributing to a smoother and more supple appearance. Formulators may add CAMELINA SATIVA SEED OIL to enhance the overall texture and feel of products, providing a lightweight, non-greasy moisture that can benefit a wide range of skin types.

CURCUMA LONGA ROOT EXTRACT, commonly known as turmeric extract, is derived from the root of the Curcuma longa plant. This ingredient is often used in cosmetics primarily for its fragrance and perfuming properties, contributing a warm, earthy scent to formulations. Formulators may add it not only for its aromatic qualities but also for its potential to enhance the overall sensory experience of a product. Additionally, its natural origin makes it appealing in formulations aimed at consumers seeking more botanical ingredients.

TOCOPHERYL ACETATE is a derivative of vitamin E, commonly used in cosmetic formulations due to its antioxidant properties. It helps to protect the skin from oxidative stress caused by free radicals, which can lead to premature aging. Additionally, it serves as a skin-conditioning agent, enhancing the skin's hydration and overall appearance. Formulators may add TOCOPHERYL ACETATE to improve the stability of products and provide a moisturizing effect, making it a popular choice in various skincare and cosmetic applications.

ASCORBYL PALMITATE is a fat-soluble derivative of vitamin C, commonly used in cosmetics for its antioxidant properties. It helps to protect the skin from oxidative stress caused by free radicals, which can lead to premature aging. Additionally, it can function as a fragrance component, contributing to the overall sensory experience of a product. Formulators may include ASCORBYL PALMITATE to enhance the stability and efficacy of formulations while also providing a pleasant scent, making it a versatile ingredient in cosmetic products.

OLEA EUROPAEA FRUIT OIL, commonly known as olive oil, is a natural oil derived from the fruit of the olive tree. It is widely used in cosmetics for its skin-conditioning properties, helping to nourish and moisturize the skin. Additionally, it can serve as a fragrance component, imparting a pleasant scent to formulations. Formulators may add OLEA EUROPAEA FRUIT OIL not only for its emollient benefits but also for its ability to enhance the overall sensory experience of a product, making it more appealing to consumers.

PYRUS MALUS FRUIT EXTRACT, commonly known as apple fruit extract, is derived from the fruit of the apple tree. It is primarily used in cosmetics for its skin-conditioning properties, helping to enhance the skin's texture and overall appearance. This extract is rich in vitamins, antioxidants, and natural acids, which can contribute to moisturizing and nourishing the skin. Formulators may add PYRUS MALUS FRUIT EXTRACT to products to provide a natural source of hydration and to promote a healthy, radiant complexion.

CITRULLUS LANATUS FRUIT EXTRACT, derived from watermelon, is primarily known for its skin-conditioning properties. This natural extract is rich in vitamins, antioxidants, and amino acids, which can help to hydrate and nourish the skin. Formulators may add this ingredient to enhance the overall moisture content of cosmetic products, making it beneficial for maintaining a healthy and supple skin appearance. Additionally, its refreshing and soothing qualities make it a popular choice in formulations aimed at revitalizing the skin.

LENS ESCULENTA FRUIT EXTRACT, derived from the lentil plant, is primarily used in cosmetics for its skin-conditioning properties. This ingredient is known to help improve the overall texture and appearance of the skin by providing moisture and nourishment. Formulators may add it to products to enhance skin hydration and promote a smoother complexion, making it a valuable addition in formulations aimed at improving skin health and aesthetics.

INULIN is a natural polysaccharide derived from plants, commonly used in cosmetic formulations for its skin-conditioning properties. It acts as a humectant, helping to attract and retain moisture in the skin, which can contribute to a smoother and more hydrated appearance. Formulators may add INULIN to enhance the texture and feel of products, providing a soft and silky finish on the skin. Additionally, its ability to support skin hydration makes it a valuable ingredient in various skincare applications.

LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE is a natural ferment derived from the fermentation of radish roots by the Leuconostoc bacteria. This ingredient is primarily known for its antimicrobial properties, which can help inhibit the growth of unwanted bacteria on the skin, making it beneficial for maintaining a balanced skin microbiome. Additionally, it exhibits anti-seborrheic effects, which can assist in regulating excess oil production, potentially aiding in the management of oily skin types. Formulators may incorporate this ingredient to enhance the overall stability and efficacy of cosmetic products, while also appealing to consumers seeking natural and fermented ingredients in their skincare routines.

POLYMNIA SONCHIFOLIA ROOT JUICE is an ingredient recognized for its skin-conditioning properties. In cosmetic formulations, skin-conditioning agents are often included to enhance the feel and appearance of the skin, providing a smoother and more hydrated surface. Formulators may add POLYMNIA SONCHIFOLIA ROOT JUICE to improve the overall texture of products, making them more appealing and effective for users seeking a pleasant sensory experience.

SODIUM LACTATE is a sodium salt of lactic acid, commonly used in cosmetic formulations for its multifunctional properties. It serves as a buffering agent, helping to maintain the pH balance of products, which is crucial for skin compatibility and product stability. Additionally, it acts as a humectant, attracting moisture to the skin and helping to keep it hydrated. Furthermore, SODIUM LACTATE has keratolytic properties, which means it can aid in the exfoliation of dead skin cells, promoting a smoother skin texture. Formulators may include this ingredient to enhance the overall efficacy and sensory profile of their products.

SODIUM PCA is a naturally occurring component of human skin that plays a crucial role in maintaining moisture levels. It functions primarily as a humectant, attracting water to the skin and helping to keep it hydrated. Additionally, SODIUM PCA has skin-conditioning and hair-conditioning properties, making it beneficial for improving the texture and feel of both skin and hair. Formulators may add SODIUM PCA to cosmetic products to enhance moisture retention and provide a smoother, softer appearance, contributing to overall product efficacy.

CARBOMER is a synthetic polymer commonly used in cosmetic formulations for its ability to stabilize emulsions, form gels, and control viscosity. It helps to create a desirable texture in products, making them easier to apply and enhancing their overall feel on the skin. Formulators may add CARBOMER to achieve specific consistencies and stability in creams, lotions, and gels, ensuring that the ingredients remain evenly distributed and effective throughout the product's shelf life.

Sodium Hydroxide is a highly alkaline compound commonly used in cosmetics primarily as a pH adjuster. It helps to modify the acidity or alkalinity of formulations, ensuring that products maintain a stable and effective pH level for skin compatibility. Formulators may add Sodium Hydroxide to enhance the performance of other ingredients, improve product stability, and ensure that the overall formulation meets the desired specifications for safety and efficacy.

PENTYLENE GLYCOL is a cosmetic ingredient recognized for its functions as a skin-conditioning agent and solvent. As a skin-conditioning agent, it helps to improve the feel and appearance of the skin, making it smoother and more hydrated. This function is particularly valuable in cosmetic formulations aimed at enhancing skin texture and moisture retention. Additionally, as a solvent, PENTYLENE GLYCOL aids in dissolving other ingredients, facilitating their incorporation into formulations and ensuring a uniform distribution throughout the product. Formulators may add this ingredient to enhance the overall efficacy and sensory experience of their products.

ETHYLHEXYLGLYCERIN is a multifunctional ingredient commonly used in cosmetic formulations for its deodorant and skin-conditioning properties. As a deodorant, it helps to reduce body odor by inhibiting the growth of odor-causing bacteria, making it a valuable addition to personal care products. Additionally, its skin-conditioning function allows it to enhance the skin's feel and appearance, contributing to a smoother and more hydrated surface. Formulators may include ETHYLHEXYLGLYCERIN to improve the overall sensory experience of a product while also providing functional benefits that support skin health.

STEARYL ALCOHOL is a fatty alcohol that serves multiple functions in cosmetic formulations. It acts as a skin-conditioning emollient, providing a moisturizing effect that helps to soften and smooth the skin. Additionally, it functions as a surfactant and emulsifying agent, aiding in the stabilization of emulsions and enhancing the texture of products. This ingredient can also contribute to foam-boosting in cleansing formulations and is used for its ability to control viscosity, making it easier to achieve the desired product consistency. Formulators may add STEARYL ALCOHOL to improve the overall feel and performance of a product, while also providing a pleasant sensory experience due to its mild fragrance properties.

CITRIC ACID is a multifunctional ingredient commonly used in cosmetics for its buffering, chelating, and fragrance properties. As a buffering agent, it helps to maintain the pH balance of formulations, which is essential for the stability and effectiveness of various cosmetic products. Its chelating function allows it to bind metal ions, which can enhance the overall performance and longevity of the formulation by preventing the degradation of other ingredients. Additionally, CITRIC ACID can contribute to the fragrance profile of a product, adding to the sensory experience of the user. Formulators may include CITRIC ACID to improve product stability and enhance the overall user experience.

SODIUM BENZOATE is a multifunctional ingredient commonly used in cosmetics for its properties as an anticorrosive, fragrance, and preservative. As an anticorrosive, it helps to prevent the degradation of products by inhibiting the growth of microorganisms, which is essential for maintaining product integrity and extending shelf life. Additionally, it can serve as a fragrance component, contributing to the overall scent profile of a formulation. Formulators may add SODIUM BENZOATE to ensure that products remain stable and effective over time, while also enhancing the sensory experience for the user.

Potassium Sorbate is a widely used preservative in cosmetics and personal care products. It helps to inhibit the growth of mold, yeast, and bacteria, thereby extending the shelf life of formulations. Formulators often add Potassium Sorbate to ensure the stability and safety of their products, particularly those that contain water, as these are more susceptible to microbial contamination. Its effectiveness and relatively low toxicity make it a popular choice in a variety of cosmetic applications.

PHENOXYETHANOL is recorded as an antimicrobial and preservative. These recorded roles explain why a formulator may include it in a cosmetic formula.

TRISODIUM ETHYLENEDIAMINE DISUCCINATE is a chelating agent commonly used in cosmetic formulations. Its primary function is to bind metal ions, which can help to stabilize products and enhance their efficacy by preventing the degradation of active ingredients that may occur in the presence of these metals. Formulators may add this ingredient to improve the overall stability and performance of a product, ensuring that it maintains its intended qualities over time.

SODIUM CHLORIDE, commonly known as table salt, is a versatile ingredient used in cosmetics for various functions. It acts as a bulking agent, helping to increase the volume of formulations without significantly altering their properties. Additionally, it can serve as a viscosity-controlling agent, allowing formulators to adjust the thickness of products to achieve desired textures. In some cases, it may also enhance fragrance stability or contribute to oral-care formulations. Due to its multifaceted roles, SODIUM CHLORIDE is a valuable component in the development of a wide range of cosmetic products.

Butylene Glycol is a versatile ingredient commonly used in cosmetic formulations as a solvent and humectant. As a solvent, it helps to dissolve other ingredients, ensuring a uniform distribution and enhancing the overall texture of the product. Its humectant properties allow it to attract moisture from the environment into the skin, contributing to hydration and improving the skin's moisture retention. Formulators may add Butylene Glycol to enhance the sensory experience of a product, improve its stability, and boost the efficacy of other active ingredients.

1,2-HEXANEDIOL is a synthetic diol that serves primarily as a skin-conditioning agent and solvent in cosmetic formulations. Its skin-conditioning properties help to improve the feel and texture of products on the skin, making them more pleasant to use. Additionally, as a solvent, it aids in dissolving other ingredients, ensuring a uniform and stable formulation. Formulators may choose to include 1,2-HEXANEDIOL for its ability to enhance product performance and sensory attributes, contributing to an overall improved user experience.

MALTODEXTRIN is a polysaccharide derived from starch, commonly used in cosmetic formulations for its versatile properties. It functions as an absorbent, helping to capture moisture and oil, which can enhance the texture and feel of the product. Additionally, it acts as a binding agent, ensuring that ingredients remain mixed and stable, and serves as an emulsion-stabilizer, which helps maintain the integrity of emulsions by preventing separation. Its film-forming capabilities contribute to a smooth application on the skin or hair, while also providing conditioning benefits that can improve the overall feel and appearance of the hair and skin. Formulators may add MALTODEXTRIN to enhance product performance, improve stability, and provide a desirable sensory experience.

Caprylyl Glycol is a multifunctional ingredient commonly used in cosmetics for its preservative and humectant properties. As a preservative, it helps to inhibit the growth of microorganisms, thereby extending the shelf life of cosmetic products. Its humectant function allows it to attract and retain moisture in the skin, contributing to hydration and a smoother appearance. Formulators may add Caprylyl Glycol to enhance product stability and improve the overall sensory experience of the formulation.

LECITHIN is a natural phospholipid that serves multiple functions in cosmetic formulations. It acts as an emollient, providing skin-conditioning benefits by helping to maintain moisture and improve the skin's texture. Additionally, LECITHIN functions as a surfactant and emulsifier, aiding in the blending of oil and water-based ingredients, which enhances the stability and performance of formulations. Its antistatic properties also help reduce static cling, making it a valuable ingredient in various cosmetic products. Formulators may add LECITHIN to improve the overall sensory experience and efficacy of their products.

Propanediol is a naturally derived ingredient commonly used in cosmetics as a solvent and humectant. As a solvent, it helps dissolve other ingredients, ensuring a uniform and stable formulation. Its humectant properties allow it to attract and retain moisture in the skin, contributing to hydration and a smoother texture. Formulators may add Propanediol to enhance the overall feel and performance of a product, as well as to improve the delivery of active ingredients within the formulation.

Tocopherol, commonly known as Vitamin E or Alpha Tocopherol, is a fat-soluble antioxidant that plays a crucial role in protecting skin cells from oxidative stress caused by free radicals. Its antioxidant properties help to stabilize and preserve the integrity of cosmetic formulations, thereby enhancing their shelf life and effectiveness. Formulators often include Tocopherol in products to provide additional skin benefits, such as moisturizing and soothing properties, making it a popular choice in skincare and cosmetic products.

Xanthan Gum is a natural polysaccharide derived from the fermentation of sugars by the bacterium Xanthomonas campestris. It is primarily used as a thickening agent in cosmetic formulations, helping to improve the texture and viscosity of products. Formulators may add Xanthan Gum to enhance the stability of emulsions, prevent separation of ingredients, and create a desirable consistency in creams, gels, and lotions. Its ability to form a gel-like structure also contributes to a smooth application and feel on the skin.