Browse Beauty Ingredients

PHENYLPROPANOL is a synthetic compound commonly used in cosmetics primarily for its fragrance properties. It serves as a solvent and is often included in formulations to enhance the overall scent profile of a product. Formulators may add PHENYLPROPANOL to create a pleasant aroma, making the product more appealing to consumers. Additionally, its solvent properties can help dissolve other ingredients, ensuring a uniform consistency in the final formulation.

PHYTIC ACID is a natural compound derived from plants, particularly found in seeds and grains. It primarily functions as a chelating agent, which means it can bind to metal ions in formulations. This property helps to stabilize products by preventing the degradation of active ingredients and enhancing the overall efficacy of the formulation. Formulators may add PHYTIC ACID to improve the stability and shelf life of cosmetic products, as well as to enhance the skin's ability to absorb beneficial minerals by reducing the presence of unwanted metal ions.

PRUNUS ARMENIACA KERNEL OIL, commonly known as apricot kernel oil, is derived from the seeds of the apricot fruit. This oil is often used in cosmetics for its skin-conditioning properties, helping to moisturize and soften the skin. Additionally, it can serve as a fragrance component, imparting a subtle, pleasant scent to formulations. Formulators may choose to add this ingredient due to its lightweight texture and ability to absorb easily into the skin, making it suitable for a variety of products aimed at enhancing skin feel and overall sensory experience.

Retinol, also known as Vitamin A, is a well-known active ingredient in cosmetics, primarily recognized for its role in promoting skin cell turnover and enhancing skin texture. It is often included in formulations aimed at improving the appearance of fine lines, wrinkles, and overall skin tone. Formulators may add Retinol due to its ability to stimulate collagen production and its potential to help with the appearance of aging skin. However, it is important to note that Retinol can be a potential irritant, which necessitates careful consideration in its formulation and usage.

SODIUM COCOAMPHOACETATE is a versatile ingredient commonly used in cosmetic formulations for its cleansing and foaming properties. As a surfactant, it helps to reduce surface tension, allowing for effective mixing and dispersion of ingredients, which can enhance the overall performance of the product. Additionally, it serves a hair-conditioning function, which can contribute to improved manageability and feel of hair in formulations designed for hair care. Formulators may add SODIUM COCOAMPHOACETATE to create products that provide a pleasant sensory experience while effectively cleansing and conditioning.

SODIUM METHYL OLEOYL TAURATE is a multifunctional ingredient commonly used in cosmetic formulations. Its primary functions include acting as an antistatic agent, which helps to reduce static electricity in products, and as a surfactant-cleansing agent, which can assist in lowering surface tension, allowing for better mixing and dispersion of ingredients. Additionally, it contributes to foaming properties, enhancing the sensory experience of products that produce lather. Formulators may add this ingredient to improve the overall performance and feel of a product, ensuring it meets consumer expectations for texture and usability.

SORBETH-230 TETRAOLEATE is a cosmetic ingredient that serves multiple functions in formulations. As a surfactant-emulsifying agent, it helps to stabilize mixtures of oil and water, which is essential for creating consistent and uniform products. Additionally, its surfactant-cleansing properties allow it to assist in reducing surface tension, which can enhance the mixing and dispersing of ingredients. Furthermore, SORBETH-230 TETRAOLEATE also plays a role in viscosity-controlling, helping to adjust the thickness of formulations to achieve the desired texture and application characteristics.

SORBITAN STEARATE is a non-ionic surfactant and emulsifier commonly used in cosmetic formulations. It helps to stabilize mixtures of oil and water by reducing surface tension, allowing for a smooth and uniform texture in creams and lotions. Formulators may add SORBITAN STEARATE to enhance the stability of emulsions, improve the spreadability of products, and contribute to a pleasant sensory experience upon application.

TAPIOCA STARCH is a natural ingredient derived from the cassava root. It is primarily used in cosmetics for its viscosity-controlling properties, helping to thicken formulations and improve their texture. This starch can enhance the overall feel of a product, making it smoother and more pleasant to apply. Formulators may add TAPIOCA STARCH to achieve a desired consistency in creams, lotions, and other cosmetic products, contributing to a more stable and aesthetically pleasing formulation.

TERMINALIA FERDINANDIANA FRUIT EXTRACT, derived from the fruit of the Terminalia ferdinandiana tree, is known for its antioxidant properties, which can help protect the skin from oxidative stress caused by free radicals. Additionally, it is recognized for its potential bleaching effects, which may assist in evening out skin tone. Formulators may incorporate this ingredient into cosmetic products to enhance skin protection and promote a brighter complexion, leveraging its natural origins and beneficial properties.

VANILLA PLANIFOLIA FRUIT EXTRACT is derived from the fruit of the vanilla plant and is commonly used in cosmetic formulations for its skin-conditioning, skin-protecting, and smoothing properties. This extract is valued for its ability to enhance the texture of the skin, providing a soft and smooth feel while also offering protective benefits against environmental stressors. Formulators may incorporate this ingredient to improve the overall sensory experience of a product, as well as to contribute to the skin's hydration and appearance. Its natural origin also appeals to consumers seeking more botanical ingredients in their skincare products.

3-O-ETHYL ASCORBIC ACID is a derivative of vitamin C known for its skin-conditioning properties. This ingredient is often included in cosmetic formulations due to its potential to enhance the overall appearance and texture of the skin. Formulators may add it to products to help improve skin hydration, promote a brighter complexion, and provide antioxidant benefits, making it a popular choice in skincare products aimed at achieving a more youthful and radiant look.

ARACHIDYL ALCOHOL is a fatty alcohol that serves multiple functions in cosmetic formulations. It acts primarily as a skin-conditioning emollient, helping to soften and smooth the skin by forming a protective barrier that reduces moisture loss. Additionally, it plays a crucial role in stabilizing emulsions, ensuring that oil and water components blend effectively, which enhances the texture and consistency of the product. Furthermore, ARACHIDYL ALCOHOL contributes to viscosity control, allowing formulators to achieve the desired thickness and feel of a formulation. Its multifunctional properties make it a valuable ingredient in a variety of cosmetic products.

ARCTIUM LAPPA ROOT EXTRACT, derived from the burdock plant, is known for its skin-conditioning properties. It is commonly used in cosmetic formulations to help improve the overall texture and appearance of the skin. Formulators may add this extract for its potential to enhance moisture retention and provide a soothing effect, making it a valuable ingredient in products aimed at promoting healthy-looking skin.

COLLOIDAL OATMEAL is a finely ground form of oats that is commonly used in cosmetic formulations for its various beneficial properties. It serves multiple functions, including being abrasive, absorbent, and bulking, which can enhance the texture and application of products. Additionally, it is known for its skin-protecting qualities, making it a popular choice in formulations aimed at soothing and calming the skin. Formulators may add COLLOIDAL OATMEAL to products to improve their consistency and to provide a protective barrier on the skin, which can help to alleviate dryness and irritation.

CORALLINA OFFICINALIS EXTRACT is derived from a type of red algae known for its skin-conditioning properties. This ingredient is often included in cosmetic formulations to help improve the skin's texture and hydration levels, making it feel softer and more supple. Formulators may add it to enhance the overall sensory experience of a product, as well as to provide a natural source of beneficial compounds that can support skin health.

DEXTRAN is a polysaccharide that is commonly used in cosmetic formulations for its binding and viscosity-controlling properties. As a binding agent, it helps to stabilize formulations by ensuring that ingredients remain evenly distributed, which can enhance the overall texture and feel of the product. Additionally, its ability to control viscosity allows formulators to achieve the desired consistency in creams, gels, and lotions, making it easier to apply and improving the sensory experience for users. Due to these functional benefits, DEXTRAN is a valuable ingredient in a variety of cosmetic products.

EUTERPE OLERACEA FRUIT EXTRACT, commonly known as acai berry extract, is derived from the fruit of the Euterpe oleracea palm tree, native to the Amazon rainforest. This ingredient is recognized for its conditioning properties, making it beneficial for both hair and skin formulations. It is often included in cosmetic products to enhance moisture retention and improve the overall texture and appearance of hair and skin. Formulators may add EUTERPE OLERACEA FRUIT EXTRACT to provide antioxidant benefits and promote a healthy, nourished look, leveraging its natural composition to support cosmetic efficacy.

GLYCERETH-26 is a cosmetic ingredient primarily recognized for its functions as a humectant and viscosity-controlling agent. As a humectant, it helps to attract and retain moisture in formulations, which can enhance the hydration of the skin. This property is particularly beneficial in cosmetic products aimed at improving skin moisture levels. Additionally, its viscosity-controlling function allows formulators to adjust the thickness and texture of a product, contributing to the overall feel and application experience. These functions make GLYCERETH-26 a valuable component in various cosmetic formulations.

GLYCERYL STEARATE SE is a surfactant-emulsifying agent commonly used in cosmetic formulations. It functions primarily to help blend water and oil components, creating stable emulsions that enhance the texture and consistency of products. Formulators may add this ingredient to improve the overall feel and application of creams and lotions, ensuring that they spread evenly on the skin and provide a desirable sensory experience. Additionally, it can aid in stabilizing formulations, preventing separation over time.

GLYCOLIPIDS are natural compounds composed of sugar and lipid molecules. They are primarily used in cosmetics for their skin-conditioning properties, helping to maintain skin hydration and barrier function. Formulators may add GLYCOLIPIDS to enhance the texture and feel of products, as they can provide a smooth application and improve the overall sensory experience. Additionally, their ability to support the skin's natural moisture levels makes them a valuable ingredient in formulations aimed at promoting healthy-looking skin.

LAURETH-4 is a multifunctional ingredient commonly used in cosmetic formulations. It serves as an antistatic agent, which can help reduce static electricity in products, making them easier to apply and manage. Additionally, it functions as a surfactant-emulsifying agent, aiding in the mixing of oil and water components, which is essential for creating stable emulsions in creams and lotions. Furthermore, LAURETH-4 is also utilized for its fragrance properties, contributing to the overall sensory experience of the product. Lastly, it acts as a surfactant-cleansing agent, which can assist in modifying surface tension, potentially enhancing the product's ability to interact with other ingredients. Formulators may add LAURETH-4 to achieve these functions and improve the overall performance and aesthetic of their formulations.

MAGNESIUM ALUMINUM SILICATE is a multifunctional ingredient commonly used in cosmetic formulations. Its primary functions include being an absorbent, which helps to capture and hold moisture or oils, and an anticaking agent, which prevents the clumping of powders. Additionally, it serves as an opacifying agent, providing a non-transparent appearance to products, and as a viscosity-controlling agent, which helps to adjust the thickness or flow of a formulation. These properties make MAGNESIUM ALUMINUM SILICATE valuable for enhancing the texture and stability of various cosmetic products.

OCIMUM SANCTUM LEAF EXTRACT, commonly known as holy basil extract, is derived from the leaves of the Ocimum sanctum plant. This ingredient is primarily used for its skin-conditioning properties, which can help to enhance the appearance and feel of the skin. Formulators may add this extract to cosmetic products to provide a soothing effect, promote a healthy-looking complexion, and support overall skin wellness. Its natural origin and beneficial properties make it a popular choice in formulations aimed at improving skin texture and hydration.

PEG-40 STEARATE is a surfactant-emulsifying and surfactant-cleansing agent commonly used in cosmetic formulations. As a surfactant-emulsifying agent, it helps to stabilize mixtures of oil and water, allowing for a uniform distribution of ingredients in a product. This function is essential for creating stable emulsions, which are crucial in many cosmetic products to ensure consistency and effectiveness. Additionally, its surfactant-cleansing properties may assist in modifying surface tension, which can enhance the mixing and dispersing of ingredients within a formulation. Formulators may add PEG-40 STEARATE to improve the texture and stability of products, ensuring they perform effectively during use.

PHENETHYL ALCOHOL is a naturally occurring compound that is commonly used in cosmetics primarily for its fragrance properties. It has a pleasant rose-like scent, making it a popular choice for enhancing the overall aroma of cosmetic formulations. In addition to its use as a fragrance component, PHENETHYL ALCOHOL may also serve as a mild preservative, helping to maintain the stability and integrity of the product over time. Formulators often add this ingredient to create a more appealing sensory experience for the user, as well as to contribute to the overall aesthetic of the formulation.

POLYQUATERNIUM-67 is a synthetic polymer commonly used in cosmetic formulations for its antistatic, film-forming, and hair-conditioning properties. It helps to reduce static electricity in hair, making it easier to manage and style. Additionally, it forms a thin film on the hair surface, which can enhance shine and smoothness while providing a conditioning effect. Formulators may incorporate POLYQUATERNIUM-67 to improve the overall texture and feel of hair care products, contributing to a more pleasant user experience.

POLYQUATERNIUM-73 is a versatile ingredient commonly used in cosmetic formulations for its multiple functions. It acts as an antistatic agent, helping to reduce static electricity in hair, which can lead to a smoother and more manageable appearance. Additionally, it serves as a film-forming agent, creating a protective layer on the hair or skin, which can enhance the overall texture and feel. Its hair-conditioning properties contribute to improved softness and shine, while its hair-fixing capabilities help to maintain styles by providing hold without stiffness. Formulators may add POLYQUATERNIUM-73 to enhance the performance and sensory attributes of hair care and styling products.

SNAIL SECRETION FILTRATE is a natural ingredient derived from the secretion of snails, commonly used in cosmetic formulations for its skin-conditioning properties. This ingredient is believed to help improve skin texture and hydration, making it a popular choice in products aimed at enhancing the overall appearance of the skin. Formulators may add SNAIL SECRETION FILTRATE to their products to leverage its potential benefits in moisturizing and nourishing the skin, contributing to a smoother and more radiant complexion.

SODIUM COCOYL ALANINATE is a cosmetic ingredient that serves as both a hair-conditioning agent and a surfactant-cleansing agent. As a hair-conditioning agent, it can help improve the texture and manageability of hair, making it feel softer and more manageable. Its surfactant-cleansing function allows it to interact with surface or interfacial tension, which can aid in the mixing and dispersing of formulations, potentially enhancing the overall effectiveness of the product. Formulators may add SODIUM COCOYL ALANINATE to create products that provide conditioning benefits while also effectively cleansing, contributing to a balanced formulation that addresses multiple hair care needs.

SODIUM LAUROYL LACTYLATE is a surfactant and emulsifying agent commonly used in cosmetic formulations. It functions primarily to help blend oil and water components, which enhances the texture and stability of products. Formulators may add this ingredient to improve the overall feel of the product on the skin, ensuring a smooth and even application. Additionally, its emulsifying properties can help to maintain the integrity of the formulation over time, preventing separation and enhancing the product's performance.

SORBITAN OLEATE DECYLGLUCOSIDE CROSSPOLYMER is a multifunctional ingredient commonly used in cosmetic formulations. Its primary functions include cleansing, surfactant-emulsifying, and surfactant-foam-boosting. As a cleansing agent, it can help to interact with oils and dirt on the skin or hair, facilitating their removal. The surfactant-emulsifying property allows it to help blend water and oil components in a formulation, creating a stable mixture. Additionally, its surfactant-foam-boosting function can enhance the foam quality of products, which may improve the sensory experience during use. Formulators may add this ingredient to achieve a desirable texture and performance in their products.

ZINGIBER OFFICINALE ROOT OIL, commonly known as ginger root oil, serves multiple functions in cosmetic formulations. It is primarily used for its fragrance properties, contributing a distinctive scent that can enhance the sensory experience of a product. Additionally, it has skin-conditioning and tonic functions, which may help improve the overall feel and appearance of the skin. Formulators may add this ingredient to create a pleasant aroma while also providing potential benefits to skin texture and vitality.

ALOE VERA LEAF EXTRACT is a versatile ingredient commonly used in cosmetic formulations due to its various functions. It acts as an antioxidant, which can help protect the skin from oxidative stress caused by environmental factors. Additionally, it serves as a skin-protecting agent, contributing to the overall health and resilience of the skin. Its role as a skin-conditioning humectant means it can help retain moisture, making it beneficial for maintaining skin hydration. Furthermore, it has miscellaneous skin-conditioning properties that can enhance the overall feel and appearance of the skin, making it a valuable addition to many cosmetic products.

AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER is a synthetic polymer commonly used in cosmetic formulations primarily for its viscosity-controlling properties. It helps to thicken products, providing a desirable texture and stability, which can enhance the overall sensory experience of the formulation. Formulators may add this ingredient to achieve specific rheological characteristics, ensuring that the product applies smoothly and evenly on the skin. Its ability to modify the flow and consistency of formulations makes it a valuable component in a variety of cosmetic products.

ARACHIDYL GLUCOSIDE is a surfactant and emulsifying agent commonly used in cosmetic formulations. Its primary functions include helping to cleanse the skin by reducing surface tension, which allows for the effective removal of dirt and oils. Additionally, it aids in the stabilization of emulsions, ensuring that oil and water components mix well, which is essential for the texture and consistency of creams and lotions. Formulators may add ARACHIDYL GLUCOSIDE to enhance the overall performance of a product, providing a pleasant application experience while contributing to the product's cleansing and moisturizing properties.

ASIATICOSIDE is a naturally derived compound known for its antioxidant properties, which help protect the skin from oxidative stress caused by environmental factors. It also serves as a skin-conditioning agent, contributing to the overall hydration and smoothness of the skin. Additionally, ASIATICOSIDE can be used for its perfuming qualities, adding a pleasant scent to cosmetic formulations. Formulators may include ASIATICOSIDE in their products to enhance skin health and improve the sensory experience of the product.

BEHENAMIDOPROPYL DIMETHYLAMINE is a cosmetic ingredient that serves primarily as an antistatic agent and a surfactant-emulsifying agent. As an antistatic, it helps to reduce static electricity on surfaces, which can be particularly useful in formulations to prevent hair and skin from becoming frizzy or unmanageable. The surfactant-emulsifying function indicates that it can aid in the mixing of water and oil components in a formulation, promoting a stable and uniform product. This property is valuable for formulators looking to create effective emulsions that maintain their consistency and performance over time.

CANDIDA BOMBICOLA/GLUCOSE/METHYL RAPESEEDATE FERMENT is a fermented ingredient derived from the yeast Candida bombicola, glucose, and methyl rapeseedate. This ingredient is known for its multifunctional properties, including antimicrobial and anti-sebum effects, making it useful in formulations aimed at cleansing and protecting the skin. Its surfactant-cleansing properties allow it to effectively remove dirt and impurities, while also providing deodorizing benefits. Formulators may incorporate this ingredient to enhance product efficacy in maintaining skin health and cleanliness.

CARICA PAPAYA FRUIT EXTRACT is derived from the fruit of the papaya tree and is commonly used in cosmetics for its skin-conditioning properties. This extract is known for its ability to help soften and smooth the skin, making it a popular choice in formulations aimed at enhancing skin texture. Formulators may add CARICA PAPAYA FRUIT EXTRACT to products to leverage its natural enzymatic activity, which can assist in exfoliation and promote a brighter appearance of the skin. Its inclusion in cosmetic formulations is often aimed at providing a more youthful and radiant look.

CERA ALBA, commonly known as beeswax, serves multiple functions in cosmetic formulations. As a skin-conditioning emollient, it helps to soften and smooth the skin, enhancing its overall texture. Its surfactant-emulsifying properties allow it to stabilize mixtures of oil and water, which is essential for creating consistent and effective formulations. Additionally, CERA ALBA acts as a film-forming agent, providing a protective barrier on the skin that can help retain moisture. Lastly, it can also be used for its perfuming function, contributing to the fragrance profile of a product. These attributes make CERA ALBA a versatile ingredient in the development of various cosmetic products.

CITRUS PARADISI FRUIT EXTRACT is primarily known for its skin-conditioning properties. This ingredient can help improve the overall feel and appearance of the skin, making it a valuable addition to cosmetic formulations. Formulators may include it to enhance the moisturizing effects of a product, contributing to a smoother and more supple skin texture. However, it is important to note that this ingredient is subject to certain restrictions, as indicated by its classification as cosing-restricted under reference II/358.

COCOS NUCIFERA FRUIT JUICE, commonly known as coconut fruit juice, serves multiple functions in cosmetic formulations. It acts as a skin-conditioning emollient, which means it can help to soften and smooth the skin, enhancing its overall texture. Additionally, it functions as a humectant, attracting moisture to the skin and helping to maintain hydration levels. This ingredient is also beneficial for hair-conditioning, providing nourishment and improving the manageability of hair. Formulators may add COCOS NUCIFERA FRUIT JUICE to products to leverage these properties, contributing to a more pleasant user experience and improved product performance.

CUCUMIS SATIVUS FRUIT EXTRACT, commonly known as cucumber extract, is a natural ingredient derived from the fruit of the cucumber plant. It is primarily used in cosmetics for its skin-conditioning properties, acting as an emollient that helps to soften and smooth the skin. Formulators may add this ingredient to enhance the overall hydration and comfort of the skin, making it feel more refreshed and revitalized. Additionally, cucumber extract is often valued for its soothing and cooling effects, which can contribute to a pleasant sensory experience in cosmetic formulations.

DEXTRIN is a carbohydrate derived from starch that serves multiple functions in cosmetic formulations. It acts as an absorbent, helping to soak up excess moisture and oil, which can be beneficial in products aimed at providing a matte finish. Additionally, DEXTRIN functions as a binding agent, aiding in the cohesion of ingredients, and as a bulking agent, contributing to the overall texture and volume of the product. Its viscosity-controlling properties allow formulators to adjust the thickness of formulations, enhancing the sensory experience of the product. These versatile functions make DEXTRIN a valuable ingredient in a variety of cosmetic applications.